Showing 1 - 20 results of 72 for search 'RICARDO ALFREDO KLUGE', query time: 0.27s Refine Results
  1. 1
    Shelf life of peaches treated with 1-methylcyclopropene Vida útil de pêssegos tratados com 1-metilciclopropeno
    by Ricardo Alfredo Kluge, Angelo Pedro Jacomino
    Published 2002-03-01
    Get full text
    Article
  2. 2
    Remoção de adstringência de caqui: um enfoque bioquímico, fisiológico e tecnológico Removal of astringency in persimmon fruits: a biochemical, physiological and technological view
    Get full text
    Article
  3. 3
    COMPORTAMENTO DE FRUTOS DE MIRTILO (VACCINIUM ASHEI READE) CV. POWDER BLUE EM ARMAZENAMENTO REFRIGERADO
    Get full text
    Article
  4. 4
    Respiração e produção de etileno em beterrabas inteiras e minimamente processadas submetidas a tratamentos com etileno e biorreguladores Respiratory rate and ethylene production of whole and minimally processed beet roots submitted to ethylene and bioregulators treatments
    Get full text
    Article
  5. 5
    ETHYLENE APPLICATION AFTER COLD STORAGE IMPROVES SKIN COLOR OF ‘VALENCIA’ ORANGES
    Get full text
    Article
  6. 6
    Astringency in ʻGiomboʼ persimmon and its relationship with the harvest time
    Get full text
    Article
  7. 7
    Influência do estádio de maturação e da embalagem de polietileno na frigoconservação de ameixa Influence of ripening stage and polyethylene packaging on cold storage of plum
    Get full text
    Article
  8. 8
    Densidade e sistema de espaçamento de bananeiras ‘Nanicão’: duração do ciclo e do período de colheita Density and spacing system of ‘Nanicão’ bananas: duration of cycle and period of harvest
    Get full text
    Article
  9. 9
    Amadurecimento de mangas 'Tommy Atkins' tratadas com Ca em pré-colheita Ripening of 'Tommy Atkins' mangoes treated with Ca in pre-harvest
    Get full text
    Article
  10. 10
    Teores de carboidratos em pessegueiros submetidos a diferentes intensidades de poda verde em clima tropical Levels of carbohydrates in peaches submitted to different intensity of green pruning in tropical climate
    Get full text
    Article
  11. 11
    Physiological and quality attributes associated with different centrifugation times of baby carrots Atributos fisiológicos e de qualidade associados com tempos de centrifugação de mini-cenouras
    Get full text
    Article
  12. 12
    Conservação de goiabas tratadas com emulsões de cera de carnaúba Postharvest conservation of guavas through carnauba wax emulsion applications
    Get full text
    Article
  13. 13
    Avaliação de biorreguladores no metabolismo secundário de beterrabas inteiras e minimamente processadas
    Get full text
    Article
  14. 14
    Duration of hydrothermal treatment and peeling of 'Murcott' tangor
    Get full text
    Article
  15. 15
    Influência do intervalo entre a colheita e a aplicação do 1-metilciclopropeno no controle do amadurecimento de mamão Influence of the interval between harvest and 1-methylcyclopropene application on papaya ripening
    Get full text
    Article
  16. 16
    Antioxidant Chemical Treatment Affects Physiology and Quality of Minimally-processed Escarole
    Get full text
    Article
  17. 17
    VACUUM PACKAGING IS EFFICIENT TO REMOVE ASTRINGENCY AND TO MAINTAIN THE FIRMNESS OF ‘GIOMBO’ PERSIMMON
    Get full text
    Article
  18. 18
    Tratamento térmico para controle da lanosidade em pêssegos 'Dourado-2' refrigerados Heat treatment to alleviation of woolliness of cold stored 'Dourado-2' peach
    Get full text
    Article
  19. 19
    Activity of enzymes associated with the enzymatic browning of minimally processed potatoes
    Get full text
    Article
  20. 20
    Produção e vigor da videira 'Niágara Rosada' relacionados com o porta-enxerto Yield and plant vigor of 'Niágara Rosada' grape vine related to the rootstock
    Get full text
    Article
Search Tools: Get RSS Feed — Email this Search