Does participating in community gardens promote sustainable lifestyles in urban settings? Design and protocol of the JArDinS study

by Marion Tharrey, Marlène Perignon, Pascale Scheromm, Caroline Mejean, Nicole Darmon
Published 2019-05-01

Association between Mindfulness and Weight Status in a General Population from the NutriNet-Santé Study.

by Géraldine M Camilleri, Caroline Méjean, France Bellisle, Serge Hercberg, Sandrine Péneau
Published 2015-01-01

Nutritional Quality of Vegetarian and Non-Vegetarian Dishes at School: Are Nutrient Profiling Systems Sufficiently Informative?

by Romane Poinsot, Florent Vieux, Christophe Dubois, Marlène Perignon, Caroline Méjean, Nicole Darmon
Published 2020-07-01

Association of perception of front-of-pack labels with dietary, lifestyle and health characteristics.

by Caroline Méjean, Pauline Macouillard, Sandrine Péneau, Camille Lassale, Serge Hercberg, Katia Castetbon
Published 2014-01-01

Association between Motives for Dish Choices during Home Meal Preparation and Weight Status in the NutriNet-Santé Study

by Pauline Ducrot, Philippine Fassier, Caroline Méjean, Benjamin Allès, Serge Hercberg, Sandrine Péneau
Published 2016-07-01

Dilemma between health and environmental motives when purchasing animal food products: sociodemographic and nutritional characteristics of consumers

by Sandrine Péneau, Philippine Fassier, Benjamin Allès, Emmanuelle Kesse-Guyot, Serge Hercberg, Caroline Méjean
Published 2017-11-01

Associations between transition to retirement and changes in dietary intakes in French adults (NutriNet-Santé cohort study)

by Wendy Si Hassen, Katia Castetbon, Eva Lelièvre, Aurélie Lampuré, Serge Hercberg, Caroline Méjean
Published 2017-05-01

Improving lifestyles sustainability through community gardening: results and lessons learnt from the JArDinS quasi-experimental study

by Marion Tharrey, Ashby Sachs, Marlène Perignon, Chantal Simon, Caroline Mejean, Jill Litt, Nicole Darmon
Published 2020-11-01

Correction to: Improving lifestyles sustainability through community gardening: results and lessons learnt from the JArDinS quasi-experimental study

by Marion Tharrey, Ashby Sachs, Marlène Perignon, Chantal Simon, Caroline Mejean, Jill Litt, Nicole Darmon
Published 2021-01-01

Weight-loss strategies used by the general population: how are they perceived?

by Chantal Julia, Sandrine Péneau, Valentina A Andreeva, Caroline Méjean, Léopold Fezeu, Pilar Galan, Serge Hercberg
Published 2014-01-01

Influence of food preparation behaviors on 5-year weight change and obesity risk in a French prospective cohort

by Caroline Méjean, Aurélie Lampuré, Wendy Si Hassen, Séverine Gojard, Sandrine Péneau, Serge Hercberg, Katia Castetbon
Published 2018-11-01

Comparison of Sociodemographic and Nutritional Characteristics between Self-Reported Vegetarians, Vegans, and Meat-Eaters from the NutriNet-Santé Study

by Benjamin Allès, Julia Baudry, Caroline Méjean, Mathilde Touvier, Sandrine Péneau, Serge Hercberg, Emmanuelle Kesse-Guyot
Published 2017-09-01

Relative Influence of Socioeconomic, Psychological and Sensory Characteristics, Physical Activity and Diet on 5-Year Weight Gain in French Adults

by Aurélie Lampuré, Katia Castetbon, Mohamed Hanafi, Amélie Deglaire, Pascal Schlich, Sandrine Péneau, Serge Hercberg, Caroline Méjean
Published 2017-10-01

Profiles of organic food consumers in a large sample of French adults: results from the Nutrinet-Santé cohort study.

by Emmanuelle Kesse-Guyot, Sandrine Péneau, Caroline Méjean, Fabien Szabo de Edelenyi, Pilar Galan, Serge Hercberg, Denis Lairon
Published 2013-01-01

Association between Impulsivity and Weight Status in a General Population

by Marc Bénard, Géraldine M. Camilleri, Fabrice Etilé, Caroline Méjean, France Bellisle, Gérard Reach, Serge Hercberg, Sandrine Péneau
Published 2017-03-01

Effectiveness of Front-Of-Pack Nutrition Labels in French Adults: Results from the NutriNet-Santé Cohort Study.

by Pauline Ducrot, Caroline Méjean, Chantal Julia, Emmanuelle Kesse-Guyot, Mathilde Touvier, Léopold Fezeu, Serge Hercberg, Sandrine Péneau
Published 2015-01-01

Sex-Specific Sociodemographic Correlates of Dietary Patterns in a Large Sample of French Elderly Individuals

by Valentina A. Andreeva, Benjamin Allès, Gilles Feron, Rebeca Gonzalez, Claire Sulmont-Rossé, Pilar Galan, Serge Hercberg, Caroline Méjean
Published 2016-08-01

Objective Understanding of Front-of-Package Nutrition Labels among Nutritionally At-Risk Individuals

by Pauline Ducrot, Caroline Méjean, Chantal Julia, Emmanuelle Kesse-Guyot, Mathilde Touvier, Léopold K. Fezeu, Serge Hercberg, Sandrine Péneau
Published 2015-08-01

The 5-CNL Front-of-Pack Nutrition Label Appears an Effective Tool to Achieve Food Substitutions towards Healthier Diets across Dietary Profiles.

by Chantal Julia, Caroline Méjean, Sandrine Péneau, Camille Buscail, Benjamin Alles, Léopold Fézeu, Mathilde Touvier, Serge Hercberg, Emmanuelle Kesse-Guyot
Published 2016-01-01

Contribution of Organic Food to the Diet in a Large Sample of French Adults (the NutriNet-Santé Cohort Study)

by Julia Baudry, Caroline Méjean, Benjamin Allès, Sandrine Péneau, Mathilde Touvier, Serge Hercberg, Denis Lairon, Pilar Galan, Emmanuelle Kesse-Guyot
Published 2015-10-01