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A. J. Rozbicka-Wieczorek
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A. J. Rozbicka-Wieczorek
Showing
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A. J. Rozbicka-Wieczorek
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1
Beneficial effects of enrichment of chicken meat with n-3 polyunsaturated fatty acids, vitamin E and selenium on health parameters: a study on male rats
by
P. Konieczka
,
A.J
.
Rozbicka
-
Wieczorek
,
M. Czauderna
,
S. Smulikowska
Published 2017-01-01
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Article
2
Beneficial effects of enrichment of chicken meat with n-3 polyunsaturated fatty acids, vitamin E and selenium on health parameters: a study on male rats – ERRATUM
by
P. Konieczka
,
A.J
.
Rozbicka
-
Wieczorek
,
M. Czauderna
,
S. Smulikowska
Published 2017-01-01
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Article
3
Dietary carnosic acid, selenized yeast, selenate and fish oil affected the concentration of fatty acids, tocopherols, cholesterol and aldehydes in the brains of lambs
by
A
.
J
.
Rozbicka
-
Wieczorek
,
K. A. Krajewska-Bienias
,
M. Czauderna
Published 2016-05-01
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Article
4
Characterization of the milk lipid fraction in non-dairy sheep breeds
by
A
.
J
.
Rozbicka
-
Wieczorek
,
A. Radzik-Rant
,
W. Rant
,
B. Kuczyńska
,
M. Czauderna
Published 2015-11-01
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Article
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