Drying of immobilized yeast cells in a spouted bed dryer with a moving draft tube

by Dragan Povrenović, Viktor Nedović
Published 2010-07-01

The Influence of Wheat Malt Quality on Final Attenuation Limit of Wort

by Vinko Krstanović, Kristina Mastanjević, Viktor Nedović, Krešimir Mastanjević
Published 2019-09-01

Immobilization Technologies in Probiotic Food Production

by Gregoria Mitropoulou, Viktor Nedovic, Arun Goyal, Yiannis Kourkoutas
Published 2013-01-01

New Type of Beer – Beer with Improved Functionality and Defined Pharmacodynamic Properties

by Saša Despotović, Viktor Nedović, Nada Lakić, Miomir Nikšić, Ida Leskošek-Čukalović
Published 2010-01-01

Protection of probiotic microorganisms by microencapsulation

by Tanja Petrović, Viktor Nedović, Suzana Dimitrijević-Branković, Branko Bugarski, Christophe Lacroix
Published 2007-08-01

Physicochemical, Antioxidant and Antimicrobial Properties of Electrospun Poly(ε-caprolactone) Films Containing a Solid Dispersion of Sage (<i>Salvia officinalis</i> L.) Extract

by Ana Salević, Cristina Prieto, Luis Cabedo, Viktor Nedović, Jose Maria Lagaron
Published 2019-02-01

Electroporation Enhances the Metabolic Activity of Lactobacillus plantarum 564

by Branko Bugarski, Zorica Radulović, Petr Dejmek, Lars Wadsö, Viktor Nedović, Sanja Seratlić
Published 2013-01-01

Application of Electrostatic Extrusion – Flavour Encapsulation and Controlled Release

by Branko Bugarski, Viktor Nedovic, Bojana Obradovic, Jasna Djonlagic, Nevenka Rajic, Verica Manojlovic
Published 2008-03-01

Microencapsulation of Flavors in Carnauba Wax

by Branko Bugarski, Viktor Nedovic, Nevenka Rajic, Steva Levic, Verica Manojlovic, Jelena Milanovic
Published 2010-01-01

Optimization of the Electrostatic Droplet Generation Process for Controlled Microbead Production - Single Nozzle System

by Viktor Nedović, Verica Manojlović, Ulf Pruesse, Branko Bugarski, Jasna Đonlagić, Klaus Vorlop
Published 2006-01-01

Synergistic effect of three encapsulated strains of probiotic bacteria on quality parameters of chocolates with different composition

by Jovanka Laličić-Petronijević, Jovanka Popov-Raljić, Vera Lazić, Lato Pezo, Viktor Nedović
Published 2017-11-01

Characterization of autochthonous Lactobacillus paracasei strains on potential probiotic ability

by Zorica Radulović, Tanja Petrović, Viktor Nedović, Suzana Dimitrijević, Nemanja Mirković, Milica Petrušić, Dušanka Paunović
Published 2010-06-01

Technological Properties of Model System Beef Emulsions with Encapsulated Pumpkin Seed Oil and Shell Powder

by Slaviša Stajić, Ana Kalušević, Igor Tomasevic, Biljana Rabrenović, Anđelija Božić, Petar Radović, Viktor Nedović, Dušan Živković
Published 2020-03-01

Bioavailability and Bioactivity of Encapsulated Phenolics and Carotenoids Isolated from Red Pepper Waste

by Jelena Vulić, Vanja Šeregelj, Ana Kalušević, Steva Lević, Viktor Nedović, Vesna Tumbas Šaponjac, Jasna Čanadanović-Brunet, Gordana Ćetković
Published 2019-08-01

Trans- and cis-resveratrol concentration in wines produced in Serbia

by SANJA DJEKIC, SLOBODAN MILOSAVLJEVIC, VLATKA VAJS, SLOBODAN JOVIC, ALEKSANDAR PETROVIC, NINOSLAV NIKICEVIC, VERICA MANOJLOVIC, VIKTOR NEDOVIC, VELE TESEVIC
Published 2008-10-01

Characterization, Antioxidant and Antibacterial Activity of Essential Oils and Their Encapsulation into Biodegradable Material Followed by Freeze Drying

by Mariia Kokina, Ana Salević, Ana Kalušević, Steva Lević, Milena Pantić, Dejan Pljevljakušić, Katarina Šavikin, Mark Shamtsyan, Miomir Nikšić, Viktor Nedović
Published 2019-01-01

Freeze vs. Spray Drying for Dry Wild Thyme (<i>Thymus serpyllum</i> L.) Extract Formulations: The Impact of Gelatin as a Coating Material

by Aleksandra A. Jovanović, Steva M. Lević, Vladimir B. Pavlović, Smilja B. Marković, Rada V. Pjanović, Verica B. Đorđević, Viktor Nedović, Branko M. Bugarski
Published 2021-06-01

Phenolic Extracts from Vaccinium corymbosum L. Loaded in Microemulsions and Liposomes as Enhancers of Olive Oil Oxidative Stability

by Nikolina Liović, Perica Bošković, Ivana Drvenica, Anet Režek Jambrak, Ana Marija Dropulić, Greta Krešić, Viktor Nedović, Branko Bugarski, Zoran Zorić, Sandra Pedisić, Tea Bilušić
Published 2018-12-01

Skimmed Goat’s Milk Powder Enriched with Grape Pomace Seed Extract: Phenolics and Protein Characterization and Antioxidant Properties

by Danijel D. Milinčić, Aleksandar Ž. Kostić, Uroš M. Gašić, Steva Lević, Slađana P. Stanojević, Miroljub B. Barać, Živoslav Lj. Tešić, Viktor Nedović, Mirjana B. Pešić
Published 2021-06-01