Determination of Clenbuterol in Pig Liver Following Prolonged Administration of a Growth-Promoting Dose

by Božica Mandić, Jelka Pleadin, Mario Mitak, Tihomira Gojmerac
Published 2002-01-01

Ractopamine and Clenbuterol Urinary Residues in Pigs as Food-Producing Animals

by Nada Vahčić, Dinka Milić, Nina Perši, Ana Vulić, Jelka Pleadin
Published 2011-01-01

The Effect of Autochthonous Starter Culture, Sugars and Temperature on the Fermentation of Slavonian Kulen

by Krešimir Mastanjević, Dragan Kovačević, Jadranka Frece, Ksenija Markov, Jelka Pleadin
Published 2017-01-01

Toksikološki aspekti anabolika u hrani životinjskog podrijetla

by B. Antolović, B. Šimić, Ivana Kmetić, Jelka Pleadin, Nina Perši
Published 2011-01-01

The influence of hen age on fatty acid composition of commercial eggs

by Tina Lešić, Greta Krešić, L. Cvetnić, M. Petrović, Jelka Pleadin
Published 2017-01-01

Toxicological aspects of anabolics in food of animal origin

by B. Antolović, B. Šimić, Ivana Kmetić, Jelka Pleadin, Nina Perši
Published 2011-01-01

Influence of season and farming location on the quality parameters of sea bass (Dicentrarchus labrax) and sea bream (Sparus aurata)

by Jelka Pleadin, Marinko Petrovic, Greta Krešic, Snježana Zrncic, Dražen Oraic, Natalija Džafic
Published 2015-06-01

Clenbuterol Residues in Plasma and Urine Samples of Food-Producing Pigs During and After Subchronic Exposure to a Growth-Promoting Dose

by Tihomira Gojmerac, Igor Bratoš, Zoran Lipej, Dinko Novosel, Ana Vulić, Jelka Pleadin
Published 2009-01-01

Factors affecting consumers´ preferences for products from aquaculture

by GRETA KREŠIĆ, ELENA DUJMIĆ, DINA LONČARIĆ, ANAMARIJA BUNETA, NIKOLINA LIOVIĆ, SNJEŽANA ZRNČIĆ, JELKA PLEADIN
Published 2020-01-01

Annual variations of Fusarium mycotoxins in unprocessed maize, wheat and barley from Bosnia and Herzegovina

by Višnja Vasilj, Danijela Petrović, Jadranka Frece, Nada Vahčić, Suzana Jahić, Ksenija Markov, Jelka Pleadin
Published 2017-01-01

Parental adherence to Mediterranean diet is associated with their adolescents´ cereals intake

by GRETA KREŠIĆ, GORDANA KENĐEL JOVANOVIĆ, SANDRA PAVIČIĆ ŽEŽELJ, JELKA PLEADIN, NIKOLINA LIOVIĆ, KATARINA PLEPEL
Published 2018-01-01

Plastic Responses of Gilthead Seabream Sparus aurata to Wild and Aquaculture Pressured Environments

by Igor Talijančić, Iva Žužul, Viktorija Kiridžija, Jasna Šiljić, Jelka Pleadin, Leon Grubišić, Tanja Šegvić-Bubić
Published 2021-07-01

Presence of Fusarium mycotoxins in feedstuffs and cow milk sampled from Croatian farms during 2015

by Jelka Pleadin, Ana Vulić, Manuela Zadravec, Tina Lešić, Miroslav Benić, Vesna Jaki Tkalec, Nada Vahčić
Published 2017-04-01

Comparison of Chemical Composition and Fatty Acid Profile of Traditional Meat Products from Croatia and Montenegro

by Jelka Pleadin, Tina Lešić, Vesna Vujačić, Dragan Milićević, Anamarija Buneta, Saša Šušnić, Ingrid Lukanić, Greta Krešić
Published 2021-01-01

Toxicogenic fungi and the occurrence of mycotoxins in traditional meat products

by MANUELA ZADRAVEC, KSENIJA MARKOV, JADRANKA FRECE, IRENA PERKOVIĆ, ŽELJKO JAKOPOVIĆ, TINA LEŠIĆ, MARIO MITAK, JELKA PLEADIN
Published 2019-01-01

The composition and properties of jenny milk

by Željka Cvrtila Fleck, Jelena Sigurnjak, Vanda Siročić, Bela Njari, Miroslav Benić, Jelka Pleadin, Maja Popović, Lidija Kozačinski
Published 2016-03-01

Efficacy of a Modified Clinoptilolite Based Adsorbent in Reducing Detrimental Effects of Ochratoxin A in Laying Hens

by Marko Vasiljević, Darko Marinković, Dragan Milićević, Jelka Pleadin, Srđan Stefanović, Saša Trialović, Jog Raj, Branko Petrujkić, Jelena Nedejković Trialović
Published 2021-07-01

A Two-Year Occurrence of <i>Fusarium</i> T-2 and HT-2 Toxin in Croatian Cereals Relative of the Regional Weather

by Maja Kiš, Ana Vulić, Nina Kudumija, Bojan Šarkanj, Vesna Jaki Tkalec, Krunoslav Aladić, Mario Škrivanko, Sanja Furmeg, Jelka Pleadin
Published 2021-01-01

Isolation and Characterisation of L. plantarum O1 Producer of Plantaricin as Potential Starter Culture for the Biopreservation of Aquatic Food Products

by Iva Čanak, Ksenija Markov, Ena Melvan, Antonio Starčević, Mattea Živković, Manuela Zadravec, Jelka Pleadin, Željko Jakopović, Deni Kostelac, Jadranka Frece
Published 2018-01-01

Characterization of Traditional Croatian Household-Produced Dry-Fermented Sausages

by Tina Lešić, Nada Vahčić, Ivica Kos, Manuela Zadravec, Blanka Sinčić Pulić, Tanja Bogdanović, Sandra Petričević, Eddy Listeš, Mario Škrivanko, Jelka Pleadin
Published 2020-07-01