Phenotypic and Genotypic Characterization of Staphylococcus aureus Strains from Italian Dairy Products

by Stefano Morandi, Milena Brasca, Cristian Andrighetto, Angiolella Lombardi, Roberta Lodi
Published 2009-01-01

Analysis of process factors of dry fermented salami to control Listeria monocytogenes

by Enrico Novelli, Lucia Dal Santo, Stefania Balzan, Barbara Cardazzo, Dino Spolaor, Angiolella Lombardi, Lisa Carraro, Luca Fasolato
Published 2017-01-01

The Geographic Distribution of Saccharomyces cerevisiae Isolates within three Italian Neighboring Winemaking Regions Reveals Strong Differences in Yeast Abundance, Genetic Diversit...

by Alessia Viel, Jean-Luc Legras, Chiara Nadai, Milena Carlot, Angiolella Lombardi, Manna Crespan, Daniele Migliaro, Alessio Giacomini, Alessio Giacomini, Viviana Corich, Viviana Corich
Published 2017-08-01