Production and study on antioxidant activity of protein hydrolysate from whey protein

by Shima Piri, alireza sadeghimahoonak, mohammad ghorbani, Mehran Alami
Published 2015-11-01

Identification and quantification of phenolic acids, radical scavenging activity and ferric reducing power of Eryngium caucasicum Trautv. ethanolic and methanolic extracts

by Shahla Salmanian, alireza sadeghimahoonak, Masoume Jamson, Bita Tabatabaee Amid
Published 2013-09-01

Application of sweet almond meal and xanthan gum in the production of gluten-free cake

by Abdulsattar Avazsufiyan, Mehran Aalami, Alireza Sadeghimahoonak, Mohammad Ghorbani, Aman Mohammad Ziaiifar
Published 2014-08-01

Application of Balangu (Lallementia Royeana) Mucilage and Soy Protein Isolate as Egg Replacement in Mayonnaise and Study on its Physicochemical Properties

by Mohsen Gholami Dehnayebi, Mohammad Ghorbani, alireza sadeghimahoonak, Mehran Aalami, Mahboobeh Kashiri
Published 2018-02-01

Effect of hydrolysing condition on antioxidant activity of protein hydrolysate from Crucian carp (Carassius carassius)

by Alireza Mehregan Nikoo, alireza sadeghimahoonak, mohammad ghorbani, Ali Taheri, Mehran Aalami, Faeze Kamali
Published 2014-03-01