The Amino Acids Glutamic Acid and Alanine in Feed Increase the Alanine Content in Gonads of the Sea Urchin Mesocentrotus nudus

by Satomi Takagi, Yuko Murata, Tomohiko Koshiishi, Yukio Agatsuma
Published 2020-07-01

Quantification of the Flavor and Taste of Gonads from the Sea Urchin <i>Mesocentrotus nudus</i> Using GC–MS and a Taste-Sensing System

by Satomi Takagi, Yoichi Sato, Yuko Murata, Atsuko Kokubun, Ken Touhata, Noriko Ishida, Yukio Agatsuma
Published 2020-12-01