Rye and Oat Agricultural Wastes as Substrate Candidates for Biomass Production of the Non-Conventional Yeast <i>Yarrowia lipolytica</i>

by Katarzyna Drzymała, Aleksandra Maria Mirończuk, Witold Pietrzak, Adam Dobrowolski
Published 2020-09-01

Volatile Compounds Content, Physicochemical Parameters, and Antioxidant Activity of Beers with Addition of Mango Fruit (<i>Mangifera Indica</i>)

by Alan Gasiński, Joanna Kawa-Rygielska, Antoni Szumny, Anna Czubaszek, Justyna Gąsior, Witold Pietrzak
Published 2020-07-01