Model Identifikasi Kata Ucapan Tuna Wicara

by Nuruddin Wiranda, Agfianto Eko Putro
Published 2019-10-01

DETERMINATION OF CALCIUM (Ca) AND MAGNESIUM (Mg) CONTENT IN CACAO (Theobroma cacao Linn) FERMENTATION AND NON FERMENTATION BY SPECTROPHOTOMETRY

by Wiranda -, Sumaryati Syukur, Hermansyah Aziz
Published 2015-02-01

WHAT'S LEFT FROM MAX HAVELAAR'S FAILURES: MAX HAVELAAR'S FAILURES IN IMPROVING THE INDIGENOUS' LIFE IN MULTATULI'S MAX HAVELAAR OR THE DUTCH COFFEE AUCTIONS OF A DUTCH TRADING COMP...

by Liem Satya Limanta, Onny Wiranda
Published 2004-01-01

THE USE OF ICT IN LEARNING PROCESS BY VOCATIONAL TEACHERS OF ENGLISH

by Resty Wiranda, Ismail Petrus, Machdalena Vianty
Published 2020-07-01

A successful management of late-presenting transposition with intact septum and severe coarctation of the aorta

by Pribadi Wiranda Busro, Alvin Ariyanto Sani, Michael Caesario
Published 2020-09-01

Carcass percentage and quality of broilers given a ration containing probiotics and prebiotics

by Muhammad Daud, Wiranda G Piliang, I. Putu Kompiang
Published 2007-10-01

Oil palm by product as an alternative feedstuff in Central Kalimantan: 1. The effect of feeding palm oil mill effluent on broiler’s performance

by Ermin Widjaja, Wiranda G Piliang, Iman Rahayu, Bambang Ngaji Utomo
Published 2006-03-01

Utilization of Katuk (Sauropus androgynus L Merr) meal and extract as ration substitution to produce low chollesterol Japanese Quail product

by Sri Subekti, Wiranda G Piliang, Wasmen Manalu, Tri Budhi Murdiati
Published 2006-12-01

Penggunaan Prebiotik Oligosakarida Ekstrak Tepung Buah Rumbia (Metroxylon sago Rottb.) dalam Ransum terhadap Performan Ayam Pedaging

by Muhammad Daud, Wiranda G Piliang, Komang G Wiryawan, Agus Setiyono
Published 2009-10-01

Pengujian secara In Vitro Oligosakarida dari Ekstrak Tepung Buah Rumbia (Metroxylon sago Rottb.) sebagai Sumber Prebiotik

by Muhammad Daud, Wiranda G Piliang, Komang G Wiryawan, Agus Setiyono
Published 2009-10-01

Effect of enrichment of organic selenium, inorganic selenium and vitamin E in quail ration on the performances and potency of quail egg as a source of antioxidant

by Syahrir Akil, Wiranda Gentini Piliang, C. Hanny Wijaya, Desianto Budi Utomo, I Komang Gede Wiryawan
Published 2016-01-01