Characteristics of meat, pet, and research rabbit farms in Brazil: An overview based on twelve farms

by Kassy Gomes da Silva, Tâmara Duarte Borges, Leandro Batista Costa, Cristina Santos Sotomaior
Published 2021-06-01

To Provide a Double Feeder in Growing Pigs Housed under High Environmental Temperatures Reduces Social Interactions but Does Not Improve Weight Gains

by Tâmara Duarte Borges, Mariana Huerta-Jimenez, Nicolau Casal, Joel Gonzalez, Nuria Panella-Riera, Antoni Dalmau
Published 2020-11-01

Cardboard and rubber objects as means of environmental enrichment for rabbits

by Kassy Gomes da Silva, Mariah Gomes Stange, Martina Pergorara, Cristina Santos Sotomaior, Saulo Henrique Weber, Tâmara Duarte Borges, Leandro Batista Costa
Published 2021-06-01

Transporting live silver catfish (Rhamdia quelen) with salt addition does not mitigate fish stress and negatively affects meat quality

by Sheron Scholze ROSA, Ana Paula BALDAN, Fabiano BENDHACK, Aline Fernanda Lopes PASCHOAL, Ananda Leticia Almeida CORDEIRO, Peter Gaberz KIRSCHNIK, Tâmara Duarte BORGES, Renata Ernlund Freitas MACEDO

Effects of Modified Atmosphere Packaging (MAP) and slaughter age on the shelf life of lamb meat

by Evelyn von Rosen STAHLKE, Luciane Silvia ROSSA, Giovana Maria SILVA, Cristina Santos SOTOMAIOR, Antônio Juglair PEREIRA, Fernando Bittencourt LUCIANO, Tâmara Duarte BORGES, Renata Ernlund Freitas de MACEDO
Published 2018-08-01