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Renata Ernlund Freitas MACEDO
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Renata Ernlund Freitas MACEDO
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Renata Ernlund Freitas MACEDO
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1
Efecto de antimicrobianos naturales sobre la estabilidad físico-química, microbiológica y sensorial de hamburguesas de res mantenidas en refrigeración
by
Lorenzo Gómez Cárdenas
,
Edith Ponce-Alquicira
,
Renata
Ernlund
Freitas
Macedo
,
Maria Salud Rubio Lozano
Published 2013-01-01
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Article
2
Transporting live silver catfish (Rhamdia quelen) with salt addition does not mitigate fish stress and negatively affects meat quality
by
Sheron Scholze ROSA
,
Ana Paula BALDAN
,
Fabiano BENDHACK
,
Aline Fernanda Lopes PASCHOAL
,
Ananda Leticia Almeida CORDEIRO
,
Peter Gaberz KIRSCHNIK
,
Tâmara Duarte BORGES
,
Renata
Ernlund
Freitas
MACEDO
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Article
3
Acetic acid as an intervention strategy to decontaminate beef carcasses in mexican commercial slaughterhouse
by
Laura Reyes Carranza
,
Maria Salud Rubio Lozano
,
Ruben Danilo Méndez Medina
,
Maria Del Carmen Wacher Rodarte
,
Jose Fernando Núñez Espinosa
,
Bertha Lucila Velázquez Camacho
,
Renata
Ernlund
Freitas
Macedo
Published 2013-09-01
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Article
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