Evaluation of Pulsed Electric Field Polyphenol Extraction from <i>Vitis vinifera</i>, <i>Sideritis scardica</i> and <i>Crocus sativus</i>

by Achillia Lakka, Eleni Bozinou, Dimitris P. Makris, Stavros I. Lalas
Published 2021-05-01

Pulsed Electric Field Extraction and Antioxidant Activity Determination of Moringa oleifera Dry Leaves: A Comparative Study with Other Extraction Techniques

by Eleni Bozinou, Ioanna Karageorgou, Georgia Batra, Vassilis G. Dourtoglou, Stavros I. Lalas
Published 2019-01-01

Encapsulation of Moringa oleifera Extract in Ca-Alginate Chocolate Beads: Physical and Antioxidant Properties

by Olga Kaltsa, Aggeliki Alibade, Eleni Bozinou, Dimitris P. Makris, Stavros I. Lalas
Published 2021-01-01

Enhanced Antioxidant Activity of Capsicum annuum L. and Moringa oleifera L. Extracts after Encapsulation in Microemulsions

by Georgia Batra, Olga Gortzi, Stavros I. Lalas, Anna Galidi, Angeliki Alibade, George D. Nanos
Published 2017-11-01

Development of a Green Methodology for Simultaneous Extraction of Polyphenols and Pigments from Red Winemaking Solid Wastes (Pomace) Using a Novel Glycerol-Sodium Benzoate Deep Eut...

by Aggeliki Alibade, Achillia Lakka, Eleni Bozinou, Stavros I. Lalas, Arhontoula Chatzilazarou, Dimitris P. Makris
Published 2021-09-01

Enhancement of Polyphenols Recovery from <i>Rosa canina</i>, <i>Calendula officinalis</i> and <i>Castanea sativa</i> Using Pulsed Electric Field

by Achillia Lakka, Eleni Bozinou, Giorgos Stavropoulos, Iordanis Samanidis, Vassilis Athanasiadis, Vassilis G. Dourtoglou, Dimitris P. Makris, Stavros I. Lalas
Published 2021-09-01

Pulsed Electric Field and <i>Salvia officinalis</i> L. Leaves: A Successful Combination for the Extraction of High Value Added Compounds

by Vassilis Athanasiadis, Achillia Lakka, Dimitrios Palaiogiannis, Vasileios M. Pappas, Eleni Bozinou, George Ntourtoglou, Dimitris P. Makris, Vassilis G. Dourtoglou, Stavros I. Lalas
Published 2021-08-01

Use of Pulsed Electric Field as a Low-Temperature and High-Performance “Green” Extraction Technique for the Recovery of High Added Value Compounds from Olive Leaves

by Vasileios M. Pappas, Achillia Lakka, Dimitrios Palaiogiannis, Eleni Bozinou, George Ntourtoglou, Georgia Batra, Vassilis Athanasiadis, Dimitris P. Makris, Vassilis G. Dourtoglou, Stavros I. Lalas
Published 2021-07-01