<b>Parâmetros físico-químicos e quantificação de ácidos graxos <em>cis-trans</em> no óleo de soja e mandioca palito, submetido à fritura descontínua</b> - 10.4025/actascitechnol.v3...

by Ailey Aparecida Coelho Tanamati, Helena Teixeira Godoy, Solange Maria Cottica, Cláudio Celestino Oliveira, Nilson Evelázio Souza, Jesuí Vergílio Visentainer
Published 2010-12-01

Parâmetros físico-químicos e quantificação de ácidos graxos cis-trans no óleo de soja e mandioca palito, submetido à fritura descontínua = Physicochemical parameters and quantifica...

by Ailey Aparecida Coelho Tanamati, Helena Teixeira Godoy, Solange Maria Cottica, Cláudio Celestino Oliveira, Nilson Evelázio Souza, Jesuí Vergílio Visentainer
Published 2010-10-01

Antioxidant activity and lipid oxidation in milk from cows with soybean oil and propolis extract added to their feed

by Solange Maria COTTICA, Daieni Alves Vieira AMADO, Silvia Cristina de AGUIAR, Joana Schuelter BOEING, Selma Lucia FRANCO, Lucia Maria ZEOULA, Jesuí Vergílio VISENTAINER
Published 2018-07-01

Antioxidant and antibacterial activity and preliminary toxicity analysis of four varieties of avocado (Persea americana Mill.)

by Daieni Alves Vieira Amado, Giovani Andrey Bet Helmann, Alessandra Maria Detoni, Sérgio Luiz Colucci de Carvalho, Caroline Mariana de Aguiar, Clayton Antunes Martin, Tatiana Shioji Tiuman, Solange Maria Cottica
Published 2019-04-01

Effects of supplementation with kombucha and green banana flour on Wistar rats fed with a cafeteria diet

by Marianela Andrea Díaz Urrutia, Amanda Gemelli Ramos, Rafaela Beatriz Menegusso, Rafael Dewes Lenz, Mateus Gemelli Ramos, Adriana Gadioli Tarone, Cinthia Baú Betim Cazarin, Solange Maria Cottica, Sóstenez Alexandre Vessaro da Silva, Daniela Miotto Bernardi
Published 2021-05-01