Effects of Acidification and Preservatives on Microbial Growth during Storage of Orange Fleshed Sweet Potato Puree

by Joyce Ndunge Musyoka, George Ooko Abong', Daniel Mahuga Mbogo, Richard Fuchs, Jan Low, Simon Heck, Tawanda Muzhingi
Published 2018-01-01

Development of diagnostic SNP markers for quality assurance and control in sweetpotato [Ipomoea batatas (L.) Lam.] breeding programs.

by Dorcus C Gemenet, Mercy N Kitavi, Maria David, Dorcah Ndege, Reuben T Ssali, Jolien Swanckaert, Godwill Makunde, G Craig Yencho, Wolfgang Gruneberg, Edward Carey, Robert O Mwanga, Maria I Andrade, Simon Heck, Hugo Campos
Published 2020-01-01