PHYSICAL AND CHEMICAL ASPECTS OF VACUUM DRYING OF BERRY RAW MATERIALS

by Petrov A.N., Maslennikova G.A.
Published 2016-06-01

Maeda-Dadhich Solutions as Real Black Holes

by Alexeyev S. O., Petrov A. N., Latosh B. N.
Published 2016-01-01

THEORETICAL BACKGROUNDS FOR ENHANCEMENT OF DRY MILK DISSOLUTION PROCESS: MATHEMATICAL MODELING OF THE SYSTEM “SOLID PARTICLES - LIQUID”

by Galstyan A.G., Petrov A.N., Semipyatniy V.K.
Published 2016-06-01

TECHNOLOGICAL PROPERTIES OF MILK OF COWS WITH DIFFERENT GENOTYPES OF KAPPA-CASEIN AND BETA-LACTOGLOBULIN

by Tyulkin S.V., Vafin R.R., Zagidullin L.R., Akhmetov T.M., Petrov A.N., Diel F.
Published 2018-06-01

INDICATORS OF QUALITY OF CANNED MILK: RUSSIAN AND INTERNATIONAL PRIORITIES

by Petrov A.N., Galstyan A.G., Radaeva I.A., Turovskaya S.N., Illarionova E.E., Semipyatniy V.K., Khurshudyan S.A., DuBuske L.M., Krikunova L.N.
Published 2017-12-01