ASSESSMENT AND RISK MANAGEMENT OF SOCIO-ECONOMIC PROJECTS

by Olesia Iastremska, Olha Korolenko
Published 2021-04-01

RESEARCH METHOD OF REDUCING POLARIZATION LAYER AT ULTRAFILTRATION OF COTTAGE CHEESE WHEY

by Gregoriy Deynichenko, Vasyl Guzenko, Dmytro Dmytrevskyi, Vitalii Chervonyi, Aleksandr Omelchenko, Dmytro Horielkov, Olga Melnik, Olha Korolenko
Published 2020-08-01

Developing a technique for the removing of a gel layer in the process of membrane treatment of pectin extract

by Gregoriy Deynichenko, Vasyl Guzenko, Dmytro Dmytrevskyi, Vitalii Chervonyi, Оleksandr Omelchenko, Dmytro Horielkov, Olga Melnik, Olha Korolenko
Published 2020-08-01

Efficiency determination of methods for eliminating the polarization layer in the process of membrane concentration of buttermilk

by Oleksandr Omelchenko, Gregoriy Deynichenko, Vasyl Huzenko, Inna Zolotukhina, Dmytro Dmytrevskyi, Vitalii Chervonyi, Dmytro Horielkov, Olga Melnik, Olha Korolenko, Liudmyla Tsvirkun
Published 2021-08-01

Determining the influence of membrane treatment process on the quality indicators of beer

by Оleksandr Omelchenko, Gregoriy Deynichenko, Vasyl Guzenko, Inna Zolotukhina, Dmytro Dmytrevskyi, Vitalii Chervonyi, Dmytro Horielkov, Olga Melnik, Olha Korolenko, Liudmyla Tsvirkun
Published 2021-08-01