Enrichment of Biscuits with Matcha Green Tea Powder: Its Impact on Consumer Acceptability and Acute Metabolic Response

by Benjapor Phongnarisorn, Caroline Orfila, Melvin Holmes, Lisa J. Marshall
Published 2018-02-01

Inhibition of human α-amylase by dietary polyphenols

by Hilda Nyambe-Silavwe, Jose A. Villa-Rodriguez, Idolo Ifie, Melvin Holmes, Ebru Aydin, Jane Møller Jensen, Gary Williamson
Published 2015-12-01

Functional quality of optimized peach‐based beverage developed by application of ultrasonic processing

by Saira Sattar, Muhammad Imran, Zarina Mushtaq, Muhammad Haseeb Ahmad, Melvin Holmes, Joanne Maycock, Muhammad Imran Khan, Adeela Yasmin, Muhammad Kamran Khan, Niaz Muhammad
Published 2019-11-01

Estimating the health burden of aflatoxin attributable stunting among children in low income countries of Africa

by Hifza Rasheed, Ya Xu, Martin E. Kimanya, Xiaoxi Pan, Zhihua Li, Xiaobo Zou, Candida P. Shirima, Melvin Holmes, Michael N. Routledge, Yun Yun Gong
Published 2021-01-01

A Dietary Intervention of Bioactive Enriched Foods Aimed at Adults at Risk of Metabolic Syndrome: Protocol and Results from PATHWAY-27 Pilot Study

by Achim Bub, Corinne Malpuech-Brugère, Caroline Orfila, Julien Amat, Alice Arianna, Adeline Blot, Mattia Di Nunzio, Melvin Holmes, Zsófia Kertész, Lisa Marshall, Imola Nemeth, Luigi Ricciardiello, Stephanie Seifert, Samantha Sutulic, Marynka Ulaszewska, Alessandra Bordoni
Published 2019-08-01