Assessment of Allelopathic Potential of Fennel, Rue and Sage on Weed Species Hoary Cress (Lepidium draba)

by Marija RAVLIĆ, Renata BALIČEVIĆ, Marina NIKOLIĆ, Ankica SARAJLIĆ
Published 2016-06-01

The Development and Validation of Food Atlas for Portion Size Estimation in the Balkan Region

by Marina Nikolić, Marina Nikolić, Jelena Milešević, Jelena Milešević, Milica Zeković, Milica Zeković, Mirjana Gurinović, Mirjana Gurinović, Marija Glibetić, Marija Glibetić
Published 2018-09-01

Comparison of the Applied Measures on the Simulated Scenarios for the Sustainable Building Construction through Carbon Footprint Emissions—Case Study of Building Construction in Se...

by Marina Nikolić Topalović, Milenko Stanković, Goran Ćirović, Dragan Pamučar
Published 2018-12-01

Association of meal timing with dietary quality in a Serbian population sample

by Zora Djuric, Marina Nikolic, Milica Zekovic, Melissa Plegue, Marija Glibetic
Published 2020-10-01

Impact of Selenium Addition to Animal Feeds on Human Selenium Status in Serbia

by Zoran Pavlovic, Ivanka Miletic, Milica Zekovic, Marina Nikolic, Maria Glibetic
Published 2018-02-01

Validity of the Food Frequency Questionnaire Assessing the Folate Intake in Women of Reproductive Age Living in a Country without Food Fortification: Application of the Method of T...

by Milica Zekovic, Marija Djekic-Ivankovic, Marina Nikolic, Mirjana Gurinovic, Dusanka Krajnovic, Marija Glibetic
Published 2017-02-01

Olive Leaf Polyphenols (OLPs) Stimulate GLUT4 Expression and Translocation in the Skeletal Muscle of Diabetic Rats

by Jasminka Giacometti, Damir Muhvić, Tanja Grubić-Kezele, Marina Nikolić, Tamara Šoić-Vranić, Snježana Bajek
Published 2020-11-01

Assessment of vitamin D intake among Libyan women – adaptation and validation of specific food frequency questionnaire

by Fathia Faid, Marina Nikolic, Jelena Milesevic, Milica Zekovic, Agnes Kadvan, Mirjana Gurinovic, Marija Glibetic
Published 2018-01-01

Identifying Critical Nutrient Intake in Groups at Risk of Poverty in Europe: The CHANCE Project Approach

by Marina Nikolić, Maria Glibetić, Mirjana Gurinović, Jelena Milešević, Santosh Khokhar, Stefania Chillo, Jonas Algis Abaravicius, Alessandra Bordoni, Francesco Capozzi
Published 2014-04-01

Vitamin D and cardio-metabolic biomarkers: small-scale comparative study between Libyan migrants and resident women in Serbia

by Nevena Vidovic, Fathia Faid, Ana Pantovic, Marina Nikolic, Jasmina Debeljak-Martacic, Milica Zekovic, Jelena Milesevic, Mustafa Mohamed Drah, Manja Zec
Published 2019-01-01

NUTRITION BASED ON DIFFERENT ORIGIN OF FATS AS A RISK FACTOR FOR CEREBROVASCULAR INSULT

by Gordana Petrović-Oggiano, Vlasta Damjanov, Vesna Vučić, Mirjana Gurinović, Tamara Popović, Jasmina Debeljak Martačić, Marina Nikolić, Nemanja Avramović, Marija Glibetić
Published 2011-06-01

Animal dietary exposure: overview of current approaches used at EFSA

by European Food Safety Authority (EFSA), Michele Ardizzone, Marco Binaglia, Bruce Cottrill, Jean‐Pierre Cugier, Lucien Ferreira, Jose Ángel Gómez Ruiz, Matteo Innocenti, Sofia Ioannidou, Secundino López Puente, Caroline Merten, Marina Nikolic, Giovanni Savoini
Published 2019-11-01

Update of the risk assessment of hexabromocyclododecanes (HBCDDs) in food

by EFSA Panel on Contaminants in the Food Chain (CONTAM), Dieter Schrenk, Margherita Bignami, Laurent Bodin, James Kevin Chipman, Jesús del Mazo, Bettina Grasl‐Kraupp, Christer Hogstrand, Laurentius (Ron) Hoogenboom, Jean‐Charles Leblanc, Carlo Stefano Nebbia, Elsa Nielsen, Evangelia Ntzani, Annette Petersen, Salomon Sand, Tanja Schwerdtle, Heather Wallace, Diane Benford, Peter Fürst, Martin Rose, Sofia Ioannidou, Marina Nikolič, Luisa Ramos Bordajandi, Christiane Vleminckx
Published 2021-03-01