Developing cookies formulated with goat cream enriched with conjugated linoleic acid.

by Ana C S Costa, Diego E Pereira, Caio M Veríssimo, Marcos A D Bomfim, Rita C R E Queiroga, Marta S Madruga, Susana Alves, Rui J B Bessa, Maria E G Oliveira, Juliana K B Soares
Published 2019-01-01