Plants of the Spontaneous Flora with Beneficial Action in the Management of Diabetes, Hepatic Disorders, and Cardiovascular Disease

by Maria Valentina Ignat, Teodora Emilia Coldea, Liana Claudia Salanță, Elena Mudura
Published 2021-01-01

The Dynamic Of Essential Oil Accumulation In Hop Cones During 2012 Year

by Liana-Claudia Salanta, Maria Tofana, Sonia Socaci, Elena Mudura, Anca Farcas
Published 2013-11-01

Quality and Sensorial Characteristics of Raw-Vegan Bars

by Liana Claudia Salanţă, Maria Tofană, Sonia Socaci, Cristina Barta, Carmen Pop
Published 2015-11-01

Evaluation of Polyphenol Content and Antioxidant Properties of some Fruit Seeds

by Liana Claudia Salanţă, Maria Tofană, Sonia Socaci, Carmen Pop, Anamaria POP
Published 2015-11-01

Sensory Analysis of a New Generation of Probiotic Drinks with Functional Gastrointestinal Health Impact

by Andrei Borşa, Sevastița Muste, Dan Cristian Vodnar, Liana Claudia Salanţă, Lucian Cuibus
Published 2015-11-01

Physicochemical Characteristic of Malt Vinegar with Spices

by Andrei Borşa, Liana Claudia Salanţă, Maria Tofană, Sevastiţa Muste, Nicoleta Borza, Carmen Pop
Published 2015-11-01

Characterization of Volatile Components from Hüller Bitterer Hop Variety Using In-Tube Extraction GC-MS Analysis

by Liana Claudia Salanță, Maria Tofană, Sonia Socaci, Carmen Pop, Anamaria Pop, Ana Cuceu
Published 2015-05-01

Physicochemical Properties and Sensory Evaluation of Jelly Candy Made from Carrots and Strawberries

by Liana Claudia Salanţă, Maria Tofană, Carmen Pop, Sonia Socaci, Anamaria POP, Melinda Nagy
Published 2015-05-01

Risk Factors Associated with Alcohol Consumption Among Romanian University Students- Preliminary Research

by Liana Claudia SALANŢĂ, Maria TOFANĂ, Carmen R. POP, Anamaria POP, Teodora COLDEA, Mihaela MIHAI
Published 2018-05-01

Effect Of Incorporation Of Sunflower Seed Flour On The Chemical And Sensory Characteristics Of Cracker Biscuits

by Simona MAN, Adriana PĂUCEAN, Sevastiţa MUSTE, Anamaria POP, Alina STURZA, Vlad MUREȘAN, Liana Claudia SALANȚĂ
Published 2017-11-01

Physicochemical and Sensory Characteristics of Meat Specialties Prepared with Mixtures of Spices

by Liana Claudia Salanță, Maria Tofană, Sonia Socaci, Anca Timiș, Anca Fărcaș, Dana Feier, Carmen Pop
Published 2014-11-01

Comparison of Ferments in the Process of Functional Beverage Making

by Liana Claudia SALANŢĂ, Nicoleta E. BORZA, Maria TOFANĂ, Carmen R. POP, Elena MUDURA, Mihaela MIHAI
Published 2018-05-01

Quality and Sensorial Characteristics of Chocolate Bar with Natural Dyes

by Liana Claudia Salanţă, Maria Tofană, Sonia Socaci, Oana Ţăran, Luminiţa Vârva, Carmen Pop, Anamaria Pop
Published 2014-11-01

Use of Rice and Soy Flour in Obtaining Assortment "Pogăcele with Cracklings"

by Liana Claudia SALANTA, Simona MAN, Maria TOFANA, Adriana PAUCEAN, Margit ORBAN, Carmen R. POP, Melinda NAGY
Published 2016-11-01

Development of functional beverage from wheat grass juice

by Liana Claudia SALANTA, Maria TOFANA, Boglarka DOMOKOS, Sonia A. SOCACI, Carmen R. POP, Anca C. FARCAS
Published 2016-11-01

An Overview of the Factors Influencing Apple Cider Sensory and Microbial Quality from Raw Materials to Emerging Processing Technologies

by Paul Cristian Calugar, Teodora Emilia Coldea, Liana Claudia Salanță, Carmen Rodica Pop, Antonella Pasqualone, Cristina Burja-Udrea, Haifeng Zhao, Elena Mudura
Published 2021-03-01

Non-Alcoholic and Craft Beer Production and Challenges

by Liana Claudia Salanță, Teodora Emilia Coldea, Maria Valentina Ignat, Carmen Rodica Pop, Maria Tofană, Elena Mudura, Andrei Borșa, Antonella Pasqualone, Haifeng Zhao
Published 2020-10-01

Current Functionality and Potential Improvements of Non-Alcoholic Fermented Cereal Beverages

by Maria Valentina Ignat, Liana Claudia Salanță, Oana Lelia Pop, Carmen Rodica Pop, Maria Tofană, Elena Mudura, Teodora Emilia Coldea, Andrei Borșa, Antonella Pasqualone
Published 2020-08-01

The Effect of Extraction Conditions on the Barrier and Mechanical Properties of Kefiran Films

by Carmen Rodica Pop, Teodora Emilia Coldea, Liana Claudia Salanţă, Alina Lăcrămioara Nistor, Andrei Borşa, Anca Corina Fărcaș, Vasile Constantin Florian, Ancuţa Mihaela Rotar
Published 2021-05-01

Functionality of Special Beer Processes and Potential Health Benefits

by Liana Claudia Salanță, Teodora Emilia Coldea, Maria Valentina Ignat, Carmen Rodica Pop, Maria Tofană, Elena Mudura, Andrei Borșa, Antonella Pasqualone, Ofélia Anjos, Haifeng Zhao
Published 2020-12-01