Apples and Cardiovascular Health—Is the Gut Microbiota a Core Consideration?

by Athanasios Koutsos, Kieran M. Tuohy, Julie A. Lovegrove
Published 2015-05-01

A Narrative Review of The Role of Foods as Dietary Sources of Vitamin D of Ethnic Minority Populations with Darker Skin: The Underestimated Challenge

by Jing Guo, Julie A. Lovegrove, David I. Givens
Published 2019-01-01

Casein-Derived Lactotripeptides Reduce Systolic and Diastolic Blood Pressure in a Meta-Analysis of Randomised Clinical Trials

by Ágnes A. Fekete, D. Ian Givens, Julie A. Lovegrove
Published 2015-01-01

Konjac glucomannan hydrolysate beneficially modulates bacterial composition and activity within the faecal microbiota

by Michael L. Connolly, Julie A. Lovegrove, Kieran M. Tuohy
Published 2010-07-01

Hypocholesterolemic and prebiotic effects of a whole-grain oat-based Granola breakfast cereal in a cardio-metabolic ‘at risk’ population.

by Michael L. Connolly, Michael L. Connolly, Xenofon Tzounis, Xenofon Tzounis, Kieran Michael Tuohy, Kieran Michael Tuohy, Julie A. Lovegrove, Julie A. Lovegrove
Published 2016-11-01

Evaluation of the eNutri automated personalised nutrition advice by users and nutrition professionals in the UK.

by Rosalind Fallaize, Rodrigo Zenun Franco, Faustina Hwang, Julie A Lovegrove
Published 2019-01-01

Online dietary intake assessment using a graphical food frequency app (eNutri): Usability metrics from the EatWellUK study.

by Rodrigo Zenun Franco, Rosalind Fallaize, Julie A Lovegrove, Faustina Hwang
Published 2018-01-01

Impact of the <i>Apolipoprotein E</i> (epsilon) Genotype on Cardiometabolic Risk Markers and Responsiveness to Acute and Chronic Dietary Fat Manipulation

by Kumari M. Rathnayake, Michelle Weech, Kim G. Jackson, Julie A. Lovegrove
Published 2019-09-01

Platelet-mediated metabolism of the common dietary flavonoid, quercetin.

by Bernice Wright, Trevor Gibson, Jeremy Spencer, Julie A Lovegrove, Jonathan M Gibbins
Published 2010-03-01

Acute Effects of <i>Hibiscus sabdariffa</i> Calyces on Postprandial Blood Pressure, Vascular Function, Blood Lipids, Biomarkers of Insulin Resistance and Inflammation in Humans

by Salisu M. Abubakar, Moses T. Ukeyima, Jeremy P. E. Spencer, Julie A. Lovegrove
Published 2019-02-01

Apolipoprotein E gene polymorphism modifies fasting total cholesterol concentrations in response to replacement of dietary saturated with monounsaturated fatty acids in adults at m...

by Israa M. Shatwan, Michelle Weech, Kim G. Jackson, Julie A. Lovegrove, Karani S. Vimaleswaran
Published 2017-11-01

Short-Communication: A Comparison of the In Vitro Angiotensin-1-Converting Enzyme Inhibitory Capacity of Dairy and Plant Protein Supplements

by Carlotta Giromini, Ágnes A. Fekete, D. Ian Givens, Antonella Baldi, Julie A. Lovegrove
Published 2017-12-01

Dietary Patterns in Relation to Cardiovascular Disease Incidence and Risk Markers in a Middle-Aged British Male Population: Data from the Caerphilly Prospective Study

by Elly Mertens, Oonagh Markey, Johanna M. Geleijnse, David Ian Givens, Julie A. Lovegrove
Published 2017-01-01

Insights Into the Delivery of Personalized Nutrition: Evidence From Face-To-Face and Web-Based Dietary Interventions

by Balquees Al-Awadhi, Rosalind Fallaize, Rosalind Fallaize, Rodrigo Zenun Franco, Faustina Hwang, Julie A. Lovegrove
Published 2021-01-01

Impact of Lipoprotein Lipase Gene Polymorphism, S447X, on Postprandial Triacylglycerol and Glucose Response to Sequential Meal Ingestion

by Israa M. Shatwan, Anne-Marie Minihane, Christine M. Williams, Julie A. Lovegrove, Kim G. Jackson, Karani S. Vimaleswaran
Published 2016-03-01

The Effect of Fructose Feeding on Intestinal Triacylglycerol Production and De Novo Fatty Acid Synthesis in Humans

by Simon Steenson, Fariba Shojaee-Moradie, Martin B. Whyte, Kim G. Jackson, Julie A. Lovegrove, Barbara A. Fielding, A. Margot Umpleby
Published 2020-06-01

Interaction between Metabolic Genetic Risk Score and Dietary Fatty Acid Intake on Central Obesity in a Ghanaian Population

by Sooad Alsulami, David A. Nyakotey, Kamila Dudek, Abdul-Malik Bawah, Julie A. Lovegrove, Reginald A. Annan, Basma Ellahi, Karani Santhanakrishnan Vimaleswaran
Published 2020-06-01

The influence of one-carbon metabolism gene polymorphisms and gene-environment interactions on homocysteine, Vitamin B12, folate and lipids in a Brazilian adolescent population

by Shelini Surendran, Carla C Morais, Dulcinéia S P Abdalla, Israa A Shatwan, Julie A Lovegrove, Cristiane Cominetti, Vimaleswaran Karani Santhanakrishnan, Maria A Horst
Published 2019-01-01

The Metabolites of the Dietary Flavonoid Quercetin Possess Potent Antithrombotic Activity, and Interact with Aspirin to Enhance Antiplatelet Effects

by Alexander R. Stainer, Parvathy Sasikumar, Alexander P. Bye, Amanda J. Unsworth, Lisa M. Holbrook, Marcus Tindall, Julie A. Lovegrove, Jonathan M. Gibbins
Published 2019-07-01

Interaction of PPARG Pro12Ala with dietary fat influences plasma lipids in subjects at cardiometabolic risk

by Aseel AlSaleh, Sandra D. O'Dell, Gary S. Frost, Bruce A. Griffin, Julie A. Lovegrove, Susan A. Jebb, Thomas A.B. Sanders
Published 2011-12-01