Some compositional and health indicators of milk quality of dairy cows with higher milk yield at including of selected corn species into feeding ration

by Jan Pozdíšek, Oto Hanuš, Kateřina Vaculová, František Mikyska, Jaroslav Kopecký, Radoslava Jedelská
Published 2008-01-01

The effect of selected cereals contained in feed ration on the amino acid composition of cows’ milk

by Markéta Šípalová, Oto Hanuš, František Buňka, Jan Pozdíšek, Vladimír Mrkvička, Stanislav Kráčmar
Published 2010-01-01

Comparison of base life manifests of bulls and oxen in winter and summer period with exercise of pasture

by Jan Pozdíšek, Marie Grézlová, Pavlína Divišová, Marek Bjelka, Eva Horáková, Evžen Vacátko
Published 2004-01-01

Nutritive Value and Mycotoxin Contamination of Herbage in Mountain Locality Exposed to Renewed Cattle Grazing

by Marie Štýbnarová, Ludmila Křížová, Stanislav Pavlok, Pavlína Mičová, Oldřich Látal, Jan Pozdíšek
Published 2016-01-01

The effects of over sea height of locality on some chemical, health, microbiological, physical and technological parameters of cow milk and sensorical properties of cheeses

by Oto Hanuš, Vladimír Černý, Jan Frelich, Marek Bjelka, Jan Pozdíšek, Jan Nedělník, Marcela Vyletělová
Published 2005-01-01

Energy analysis of various grassland utilisation systems

by Jozef Ržonca, Martina Mitrušková, Jan Pozdíšek, Richard Pospíšil, Pavlína Mičová, Marie Štýbnarová, Marie Svozilová
Published 2005-01-01

Species Diversity and Botanical Composition of Permanent Grassland as a Response to Different Grazing Management Practices

by Marie Štýbnarová, Josef Hakl, Pavlína Mičová, Hana Karabcová, Oldřich Látal, Karel Fiala, Jan Pozdíšek
Published 2015-01-01

Impact of Feeding of Legume‑Cereal mixture Silages on Dairy Cow Milk Thermostability and Quality

by Oto Hanuš, Irena Němečková, Jan Pozdíšek, Igor Huňády, Marcela Klimešová, Antonín Ponížil, Ondřej Elich, Petr Roubal, Radoslava Jedelská, Jaroslav Kopecký
Published 2018-01-01