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Isabelle PIRO-METAYER
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Isabelle PIRO-METAYER
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Isabelle PIRO-METAYER
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1
Identification of yeasts present in artisanal yoghurt and traditionally fermented milks consumed in the northern part of Cameroon
by
Justine Maïworé
,
Leopold Tatsadjieu Ngoune
,
Isabelle
Piro
-
Metayer
,
Didier Montet
Published 2019-11-01
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Article
2
ASSESSMENT OF THE RISK FACTORS ASSOCIATED WITH AFLATOXIN CONTAMINATION DURING THE MARKETING OF PEANUTS IN CÔTE D'IVOIRE
by
Ama Léthicia MANIZAN
,
David AKAKI
,
Isabelle
PIRO
-
METAYER
,
Didier MONTET
,
Catherine BRABET
,
Rose KOFFI-NEVRY
Published 2018-06-01
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Article
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