The effect of lavender (Lavandula stoechas) on the shelf life of a traditional food: hamsi kaygana

by Latif TAŞKAYA, Hatice HASANHOCAOĞLU YAPICI, Cansu METİN, Yunus ALPARSLAN
Published 2017-10-01

Determination of shelf life of Gibel Carp (Carassius gibelio, Bloch 1782) marinades in different sauces stored at 4 ºC

by Cansu Metin, Hatice Hasanhocaoğlu Yapıcı, Latif Taşkaya, Taçnur Baygar, Yunus Alparslan
Published 2016-02-01