La dimensión cultural de la problemática ambiental

by María Fernanda Paz
Published 1996-11-01

Presentación

by María Fernanda Paz
Published 2015-01-01

Viviendo en la escasez: el territorio como objeto de transacción para la sobrevivencia

by María Fernanda Paz Salinas
Published 2009-01-01

Beneficios de la coordinación de proyectos BIM en edificios habitacionales

by González Guzmán, Fernanda Paz
Published 2014

Influencia de la distribución del daño en curvas de capacidad de cables: análisis experimental

by Núñez Jorquera, Fernanda Paz Corina
Published 2018

Lourdes Arizpe (coord.). Los retos culturales de México. México : H. Cámara de Diputados, LIX Legislatura : Centro Regional de Investigaciones Multidisciplinarias (CRIM) : Universi...

by María Fernanda Paz, Lourdes Arizpe S.
Published 2005-05-01

Resistencia de la Musculatura Flexora y Extensora de Columna, Nivel de Discapacidad e Intensidad del Dolor en Pacientes con Diagnóstico de Síndrome de Dolor Lumbar Puro

by Díaz Rojas, Fernanda Paz, Troncoso Olmedo, Verónica Dianna
Published 2012

Megatex, compitiendo creativamente en un mundo cambiante

by Guillermo Buenaventura Vera, Manuel Fernando Ospino, María Fernanda Paz
Published 2006-01-01

A Randomized Controlled Trial on the Influence of Prenatal Counseling on the Attitudes and Preferences Toward Invasive Prenatal Testing Among Women in Their First Trimester of Preg...

by Fernanda Paz y Miño, Fernanda Paz y Miño, Raigam Jafet Martinez-Portilla, Raigam Jafet Martinez-Portilla, Raigam Jafet Martinez-Portilla, Montse Pauta, Antoni Borrell
Published 2020-11-01

Estudio de sub-adultos de la cuenca del río San Francisco, provincia de Jujuy, Argentina (0-500 dc).

by María Gabriela Ortiz, Fernanda Paz, Brian Zenteno, Soledad Zuñiga, Luis Nieva
Published 2018-06-01

Divergencia entre discapacidad e invalidez:análisis jurídico a dos categorías disímiles

by María Fernanda Paz Gil, Ana María González Aristizábal, María Fernanda Montoya Naranjo
Published 2018-12-01

PREVALÊNCIA DA SÍNDROME DAS PERNAS INQUIETAS EM UMA POPULAÇÃO DE IDOSOS DE UM CENTRO UNIVERSITÁRIO NA CIDADE DE MANAUS (UEA-UNATI)

by Carlos Mauricio Oliveira de Almeida, Fernanda Paz de Oliveira, Stephanie Ramos de Farias
Published 2015-12-01

Characterization of goat milk and potentially symbiotic non-fat yogurt

by Noelia Fernanda Paz, Enzo Gonçalvez de Oliveira, Martha Susana Nuñez de Kairuz, Adriana Noemí Ramón
Published 2014-09-01

Effect of pH at drainage on the physicochemical, textural and microstructural characteristics of mozzarella cheese from goat milk

by Noelia Fernanda PAZ, Enzo GONÇALVEZ DE OLIVEIRA, Fernando Josué VILLALVA, Margarita ARMADA, Adriana Noemí RAMÓN

Culturable diversity and antimicrobial activity of Actinobacteria from marine sediments in Valparaíso bay, Chile

by Fernanda Paz Claverías, Agustina Natalia Undabarrena, Myriam eGonzález, Michael eSeeger, Beatriz Patricia Cámara
Published 2015-07-01

Formulation of a peach ice cream as potential symbiotic food

by Fernando Josué VILLALVA, Andrea Paula CRAVERO BRUNERI, Gabriel VINDEROLA, Enzo GONÇALVEZ DE OLIVEIRA, Noelia Fernanda PAZ, Adriana Noemí RAMÓN

Exploring the diversity and antimicrobial potential of marine Actinobacteria from the Comau Fjord in Northern Patagonia, Chile

by Agustina Undabarrena, Fabrizio Beltrametti, Fernanda Paz Claverías Ramos, Myriam González, Edward R. B. Moore, Michael Seeger, Beatriz Patricia Cámara
Published 2016-07-01

Training small producers in Good Manufacturing Practices for the development of goat milk cheese

by Adriana Noemí RAMÓN, Sara María DE LA VEGA, Elisabeth Cristina FERRER, Andrea Paula CRAVERO BRUNERI, Mónica Patricia MILLÁN, Enzo GONÇALVEZ DE OLIVEIRA, María Florencia BORELLI, Fernando Josue VILLALVA, Noelia Fernanda PAZ