Showing 1 - 20 results of 37 for search 'Czaplicki, S.', query time: 1.10s Refine Results
  1. 1
    Analyse de la flexibilité articulaire de la cheville lors du battement descendant chez différents groupes de nageurs
    by Czaplicki, Grégory
    Published 2006
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  2. 2
    L'influence de pratiques parentales relatives aux saines habitudes de vie des jeunes québécois
    by Czaplicki, Grégory
    Published 2009
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  3. 3
    Caténanes, votaxanes et ADN fonctionnalisés pour des applications en optique non linéaire
    by Czaplicki, Robert
    Published 2008
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  4. 4
    The strength of morphophonological schemas: Consonant mutations in Polish
    by Bartłomiej Czaplicki
    Published 2021-02-01
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  5. 5
    Investigation of In-Service Teachers' Use of Video during a Critical Friends Group
    by Czaplicki, Karen A
    Published 2012
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  6. 6
    Wheat phyllosphere yeasts degrade propiconazole
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  7. 7
    Isokinetic Identification of Knee Joint Torques before and after Anterior Cruciate Ligament Reconstruction.
    by Adam Czaplicki, Marta Jarocka, Jacek Walawski
    Published 2015-01-01
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  8. 8
    Variation in oil quality and content of low molecular lipophilic compounds in chia seed oils
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  9. 9
    IMPROVING WHEAT TRITICUM AESTIVUM L. BY INTERSPECIFIC AND INTERGENERIC HYBRIDIZATION WITH POACEAE FAMILY SPECIES
    by Czaplicki A.Z., J. Pilch, J. Zimny
    Published 2012-08-01
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    Article
  10. 10
    THE EFFECTS OF SINGLE VERSUS REPEATED PLYOMETRICS ON LANDING BIOMECHANICS AND JUMPING PERFORMANCE IN MEN
    by H. Makaruk, A. Czaplicki, T. Sacewicz, J. Sadowski
    Published 2014-07-01
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    Article
  11. 11
    Modeling record scores in the snatch and its variations in the long-term training of young weightlifters.
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  12. 12
    Impact of the Encapsulation Process by Spray- and Freeze-Drying on the Properties and Composition of Powders Obtained from Cold-Pressed Seed Oils with Various Unsaturated Fatty Acids
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  13. 13
    The influence of emulsion drying on the fatty acid composition, bioactive compounds content and oxidative stability of encapsulated bio-oils
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  14. 14
    Optimization of Pumpkin Oil Recovery by Using Aqueous Enzymatic Extraction and Comparison of the Quality of the Obtained Oil with the Quality of Cold-Pressed Oil
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  15. 15
    Biomechanical Assessment of Strength and Jumping Ability in Male Volleyball Players During the Annual Training Macrocycle
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  16. 16
    Feminine Appeals on Cigarette Packs Sold in 14 Countries
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  17. 17
    Reduction of chloride emission by thickening of metallurgical wastewater
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  18. 18
    The Effects of Assisted and Resisted Plyometric Training Programs on Vertical Jump Performance in Adults: A Systematic Review and Meta-Analysis
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  19. 19
    Amaranth Seeds and Products – The Source of Bioactive Compounds
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  20. 20
    Impact of Bioactive Compounds of Plant Leaf Powders in White Chocolate Production: Changes in Antioxidant Properties during the Technological Processes
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