Wheat phyllosphere yeasts degrade propiconazole

by Katarzyna Kucharska, Urszula Wachowska, Sylwester Czaplicki
Published 2020-08-01

Variation in oil quality and content of low molecular lipophilic compounds in chia seed oils

by Grzegorz Dąbrowski, Iwona Konopka, Sylwester Czaplicki
Published 2018-01-01

Impact of the Encapsulation Process by Spray- and Freeze-Drying on the Properties and Composition of Powders Obtained from Cold-Pressed Seed Oils with Various Unsaturated Fatty Aci...

by Dorota Ogrodowska, Małgorzata Tańska, Waldemar Brandt, Sylwester Czaplicki
Published 2020-06-01

The influence of emulsion drying on the fatty acid composition, bioactive compounds content and oxidative stability of encapsulated bio-oils

by Dorota Ogrodowska, Małgorzata Tańska, Waldemar Brandt, Sylwester Czaplicki
Published 2019-01-01

Optimization of Pumpkin Oil Recovery by Using Aqueous Enzymatic Extraction and Comparison of the Quality of the Obtained Oil with the Quality of Cold-Pressed Oil

by Beata Roszkowska, Sylwester Czaplicki, Małgorzata Tańska, Iwona Konopka
Published 2016-01-01

Bacteria Associated with Winter Wheat Degrade <i>Fusarium</i> Mycotoxins and Triazole Fungicide Residues

by Urszula Wachowska, Katarzyna Kucharska, Wioletta Pluskota, Sylwester Czaplicki, Kinga Stuper-Szablewska
Published 2020-10-01