Impact of the Encapsulation Process by Spray- and Freeze-Drying on the Properties and Composition of Powders Obtained from Cold-Pressed Seed Oils with Various Unsaturated Fatty Aci...

by Dorota Ogrodowska, Małgorzata Tańska, Waldemar Brandt, Sylwester Czaplicki
Published 2020-06-01

The influence of emulsion drying on the fatty acid composition, bioactive compounds content and oxidative stability of encapsulated bio-oils

by Dorota Ogrodowska, Małgorzata Tańska, Waldemar Brandt, Sylwester Czaplicki
Published 2019-01-01

Seed Lipid Composition of New Hybrids of Styrian Oil Pumpkin Grown in Poland

by Małgorzata Tańska, Dorota Ogrodowska, Grzegorz Bartoszewski, Aleksandra Korzeniewska, Iwona Konopka
Published 2020-07-01