Determination of Sesquiterpenes in Wines by HS-SPME Coupled with GC-MS

by Fabrizio Cincotta, Antonella Verzera, Gianluca Tripodi, Concetta Condurso
Published 2015-07-01

Sugars Replacement as a Strategy to Control the Formation of α-Dicarbonyl and Furanic Compounds during Cookie Processing

by Fabrizio Cincotta, Selina Brighina, Concetta Condurso, Elena Arena, Antonella Verzera, Biagio Fallico
Published 2021-09-01

Phytochemical Constituents, Antioxidant Activity, and Toxicity Assessment of the Aerial Part Extracts from the Infraspecific Taxa of <i>Matthiola fruticulosa</i> (<i>Brassicaceae</...

by Maria Fernanda Taviano, Emilia Cavò, Vivienne Spadaro, Francesco Maria Raimondo, Vincenzo Musolino, Francesco Cacciola, Yassine Oulad El Majdoub, Luigi Mondello, Concetta Condurso, Fabrizio Cincotta, Antonella Verzera, Natalizia Miceli
Published 2021-07-01