The Digestibility of <i>Hibiscus sabdariffa</i> L. Polyphenols Using an In Vitro Human Digestion Model and Evaluation of Their Antimicrobial Activity

by Yassine Oulad El Majdoub, Giovanna Ginestra, Giuseppina Mandalari, Paola Dugo, Luigi Mondello, Francesco Cacciola
Published 2021-07-01

Comprehensive Evaluation on the Use of<i> Thymus vulgaris </i>Essential Oil as Natural Additive against Different Serotypes of <i>Salmonella enterica</i>

by Abdelaziz Ed-Dra, Luca Nalbone, Fouzia Rhazi Filali, Najla Trabelsi, Yassine Oulad El Majdoub, Brahim Bouchrif, Filippo Giarratana, Alessandro Giuffrida
Published 2021-04-01

Characterization of Phenolic Compounds, Vitamin E and Fatty Acids from Monovarietal Virgin Olive Oils of “<i>Picholine marocaine</i>” Cultivar

by Aziz Bouymajane, Yassine Oulad El Majdoub, Francesco Cacciola, Marina Russo, Fabio Salafia, Alessandra Trozzi, Fouzia Rhazi Filali, Paola Dugo, Luigi Mondello
Published 2020-11-01

Chemical Characterization of Three Accessions of <i>Brassica juncea</i> L. Extracts from Different Plant Tissues

by Yassine Oulad El Majdoub, Filippo Alibrando, Francesco Cacciola, Katia Arena, Eleonora Pagnotta, Roberto Matteo, Giuseppe Micalizzi, Laura Dugo, Paola Dugo, Luigi Mondello
Published 2020-11-01

Phytochemical Investigation and Antioxidant Activity of <i>Globularia alypum</i> L.

by Fadoua Asraoui, Ayoub Kounnoun, Hafssa El Cadi, Francesco Cacciola, Yassine Oulad El Majdoub, Filippo Alibrando, Filippo Mandolfino, Paola Dugo, Luigi Mondello, Adnane Louajri
Published 2021-02-01

Wild strawberry (Arbutus unedo): Phytochemical screening and antioxidant properties of fruits collected in northern Morocco

by Hafssa El Cadi, Asmae El Cadi, Ayoub Kounnoun, Yassine Oulad El Majdoub, Miguel Palma Lovillo, Jamal Brigui, Paola Dugo, Luigi Mondello, Francesco Cacciola
Published 2020-08-01

Effect of seasonal variation on the chemical composition and antioxidant and antifungal activities of Convolvulus althaeoides L. leaf extracts

by Soukaina Hrichi, Raja Chaabane-Banaoues, Daniele Giuffrida, Domenica Mangraviti, Yassine Oulad El Majdoub, Francesca Rigano, Luigi Mondello, Hamouda Babba, Zine Mighri, Francesco Cacciola
Published 2020-06-01

Phytochemical Profile, Antioxidant Capacity, α-Amylase and α-Glucosidase Inhibitory Potential of Wild Moroccan <i>Inula viscosa</i> (L.) <i>Aiton</i> Leaves

by Fadoua Asraoui, Ayoub Kounnoun, Francesco Cacciola, Fouad El Mansouri, Imad Kabach, Yassine Oulad El Majdoub, Filippo Alibrando, Katia Arena, Emanuela Trovato, Luigi Mondello, Adnane Louajri
Published 2021-05-01

Botanical and Genetic Identification Followed by Investigation of Chemical Composition and Biological Activities on the <i>Scabiosa atropurpurea</i> L. Stem from Tunisian Flora

by Soukaina Hrichi, Raja Chaabane-Banaoues, Sihem Bayar, Guido Flamini, Yassine Oulad El Majdoub, Domenica Mangraviti, Luigi Mondello, Ridha El Mzoughi, Hamouda Babba, Zine Mighri, Francesco Cacciola
Published 2020-10-01

Identification of Fatty Acid, Lipid and Polyphenol Compounds from <i>Prunus armeniaca</i> L. Kernel Extracts

by Soukaina Hrichi, Francesca Rigano, Raja Chaabane-Banaoues, Yassine Oulad El Majdoub, Domenica Mangraviti, Davide Di Marco, Hamouda Babba, Paola Dugo, Luigi Mondello, Zine Mighri, Francesco Cacciola
Published 2020-07-01

Phytochemical Constituents, Antioxidant Activity, and Toxicity Assessment of the Aerial Part Extracts from the Infraspecific Taxa of <i>Matthiola fruticulosa</i> (<i>Brassicaceae</...

by Maria Fernanda Taviano, Emilia Cavò, Vivienne Spadaro, Francesco Maria Raimondo, Vincenzo Musolino, Francesco Cacciola, Yassine Oulad El Majdoub, Luigi Mondello, Concetta Condurso, Fabrizio Cincotta, Antonella Verzera, Natalizia Miceli
Published 2021-07-01

The Contribution of Carotenoids, Phenolic Compounds, and Flavonoids to the Antioxidative Properties of Marine Microalgae Isolated from Mediterranean Morocco

by Imane Haoujar, Francesco Cacciola, Jamal Abrini, Domenica Mangraviti, Daniele Giuffrida, Yassine Oulad El Majdoub, Ayoub Kounnoun, Natalizia Miceli, Maria Fernanda Taviano, Luigi Mondello, Francesca Rigano, Nadia Skali Senhaji
Published 2019-11-01

Physico-Chemical and Phytochemical Characterization of Moroccan Wild Jujube “<i>Zizyphus lotus (L.)</i>” Fruit Crude Extract and Fractions

by Hafssa El Cadi, Hajar EL Bouzidi, Ginane Selama, Asmae El Cadi, Btissam Ramdan, Yassine Oulad El Majdoub, Filippo Alibrando, Paola Dugo, Luigi Mondello, Asmae Fakih Lanjri, Jamal Brigui, Francesco Cacciola
Published 2020-11-01

Elucidation of Antioxidant Compounds in Moroccan <i>Chamaerops humilis</i> L. Fruits by GC–MS and HPLC–MS Techniques

by Hafssa El Cadi, Hajar El Bouzidi, Ginane Selama, Btissam Ramdan, Yassine Oulad El Majdoub, Filippo Alibrando, Katia Arena, Miguel Palma Lovillo, Jamal Brigui, Luigi Mondello, Francesco Cacciola, Tania M. G. Salerno
Published 2021-05-01