Changes in body composition and meat quality in response to dietary amino acid provision in finishing broilers

by P. Belloir, M. Lessire, W. Lambert, E. Corrent, C. Berri, S. Tesseraud
Published 2019-01-01

Innovative Actuator Fault Identification Based on Back Electromotive Force Reconstruction

by Gaetano Quattrocchi, Pier C. Berri, Matteo D. L. Dalla Vedova, Paolo Maggiore
Published 2020-07-01

A New Method for Friction Estimation in EMA Transmissions

by Gaetano Quattrocchi, Alessandro Iacono, Pier C. Berri, Matteo D. L. Dalla Vedova, Paolo Maggiore
Published 2021-08-01

Does the chicken genotype ‘Géline de Touraine’ have specific carcass and meat characteristics?

by E. Baéza, P. Chartrin, E. Le Bihan-Duval, M. Lessire, J. Besnard, C. Berri
Published 2009-01-01

Combined effect of divergent selection for breast muscle ultimate pH and dietary amino acids on chicken performance, physical activity and meat quality

by N. Alnahhas, C. Berri, M. Chabault-Dhuit, M. Bourin, C. Arnould, E. Le Bihan-Duval
Published 2017-01-01

Sequential feeding with variations in energy and protein levels improves gait score in meat-type chickens

by C. Leterrier, C. Vallée, P. Constantin, A.M. Chagneau, M. Lessire, P. Lescoat, C. Berri, E. Baéza, D. Bizeray, I. Bouvarel
Published 2008-01-01

Pre-slaughter conditions, animal stress and welfare: current status and possible future research

by E.M.C. Terlouw, C. Arnould, B. Auperin, C. Berri, E. Le Bihan-Duval, V. Deiss, F. Lefèvre, B.J. Lensink, L. Mounier
Published 2008-01-01

Cyclic variations in incubation conditions induce adaptive responses to later heat exposure in chickens: a review

by T. Loyau, L. Bedrani, C. Berri, S. Métayer-Coustard, C. Praud, V. Coustham, S. Mignon-Grasteau, M.J. Duclos, S. Tesseraud, N. Rideau, C. Hennequet-Antier, N. Everaert, S. Yahav, A. Collin
Published 2015-01-01

The ability of genetically lean or fat slow-growing chickens to synthesize and store lipids is not altered by the dietary energy source

by E. Baéza, F. Gondret, P. Chartrin, E. Le Bihan-Duval, C. Berri, I. Gabriel, A. Narcy, M. Lessire, S. Métayer-Coustard, A. Collin, M. Jégou, S. Lagarrigue, M.J. Duclos
Published 2015-01-01

Short cold exposures during incubation and postnatal cold temperature affect performance, breast meat quality, and welfare parameters in broiler chickens

by D. Nyuiadzi, C. Berri, L. Dusart, A. Travel, B. Méda, I. Bouvarel, L.A. Guilloteau, P. Chartrin, V. Coustham, C. Praud, E. Le Bihan-Duval, J.K. Tona, A. Collin
Published 2020-02-01

Advances in research on the prenatal development of skeletal muscle in animals in relation to the quality of muscle-based food. II – Genetic factors related to animal performance a...

by C. Rehfeldt, M.F.W. Te Pas, K. Wimmers, J.M. Brameld, P.M. Nissen, C. Berri, L.M.P. Valente, D.M. Power, B. Picard, N.C. Stickland, N. Oksbjerg
Published 2011-01-01

Advances in research on the prenatal development of skeletal muscle in animals in relation to the quality of muscle-based food. I. Regulation of myogenesis and environmental impact

by C. Rehfeldt, M.F.W. Te Pas, K. Wimmers, J.M. Brameld, P.M. Nissen, C. Berri, L.M.P. Valente, D.M. Power, B. Picard, N.C. Stickland, N. Oksbjerg
Published 2011-01-01

Multi-tissue transcriptomic study reveals the main role of liver in the chicken adaptive response to a switch in dietary energy source through the transcriptional regulation of lip...

by C. Desert, E. Baéza, M. Aite, M. Boutin, A. Le Cam, J. Montfort, M. Houee-Bigot, Y. Blum, P. F. Roux, C. Hennequet-Antier, C. Berri, S. Metayer-Coustard, A. Collin, S. Allais, E. Le Bihan, D. Causeur, F. Gondret, M. J. Duclos, S. Lagarrigue
Published 2018-03-01