Bioactive Carbohydrates and Peptides in Foods: An Overview of Sources, Downstream Processing Steps and Associated Bioactivities

by Maria Hayes, Brijesh K. Tiwari
Published 2015-09-01

Emerging Technologies for Aerial Decontamination of Food Storage Environments to Eliminate Microbial Cross-Contamination

by Márcia Oliveira, Brijesh K. Tiwari, Geraldine Duffy
Published 2020-11-01

Exploitation of Ultrasound Technique for Enhancement of Microbial Metabolites Production

by Asma Behzadnia, Marzieh Moosavi-Nasab, Shikha Ojha, Brijesh K. Tiwari
Published 2020-11-01

Ultrasound-Assisted Marination: Role of Frequencies and Treatment Time on the Quality of Sodium-Reduced Poultry Meat

by Elena S. Inguglia, Catherine M. Burgess, Joseph P. Kerry, Brijesh K. Tiwari
Published 2019-10-01

Screening of Contaminants of Emerging Concern in Microalgae Food Supplements

by Isabel Martín-Girela, Beatriz Albero, Brijesh K. Tiwari, Esther Miguel, Ramón Aznar
Published 2020-05-01

Applications of ultrasound to enhance fluidized bed drying of Ascophyllum Nodosum: Drying kinetics and product quality assessment

by Xianglu Zhu, Zhihang Zhang, Laura M. Hinds, Da-Wen Sun, Brijesh K. Tiwari
Published 2021-01-01

Ultrasound for Meat Processing: Effects of Salt Reduction and Storage on Meat Quality Parameters

by Elena S. Inguglia, Daniel Granato, Joseph P. Kerry, Brijesh K. Tiwari, Catherine M. Burgess
Published 2021-12-01

Enhancing the Extraction of Polysaccharides and Antioxidants from Macroalgae Using Sequential Hydrothermal-Assisted Extraction Followed by Ultrasound and Thermal Technologies

by Marco Garcia-Vaquero, John V. O’Doherty, Brijesh K. Tiwari, Torres Sweeney, Gaurav Rajauria
Published 2019-08-01

Integrated phenotypic-genotypic approach to understand the influence of ultrasound on metabolic response of Lactobacillus sakei.

by K Shikha Ojha, Catherine M Burgess, Geraldine Duffy, Joseph P Kerry, Brijesh K Tiwari
Published 2018-01-01

Antimicrobials from Seaweeds for Food Applications

by Eduarda M. Cabral, Márcia Oliveira, Julie R. M. Mondala, James Curtin, Brijesh K. Tiwari, Marco Garcia-Vaquero
Published 2021-04-01

Inactivation efficacy of atmospheric air plasma and airborne acoustic ultrasound against bacterial biofilms

by Apurva D. Patange, Jeremy C. Simpson, James F. Curtin, Catherine M. Burgess, P. J. Cullen, Brijesh K. Tiwari
Published 2021-01-01

Evaluation of Ultrasound, Microwave, Ultrasound–Microwave, Hydrothermal and High Pressure Assisted Extraction Technologies for the Recovery of Phytochemicals and Antioxidants from...

by Marco Garcia-Vaquero, Rajeev Ravindran, Orla Walsh, John O’Doherty, Amit K. Jaiswal, Brijesh K. Tiwari, Gaurav Rajauria
Published 2021-05-01

Antimicrobial effects of airborne acoustic ultrasound and plasma activated water from cold and thermal plasma systems on biofilms

by Clémentine M. G. Charoux, Apurva D. Patange, Laura M. Hinds, Jeremy C. Simpson, Colm P. O’Donnell, Brijesh K. Tiwari
Published 2020-10-01

Effect of Cold Plasma on Meat Cholesterol and Lipid Oxidation

by Juan M. Pérez-Andrés, Janna Cropotova, Sabine M. Harrison, Nigel P. Brunton, Patrick J. Cullen, Turid Rustad, Brijesh K. Tiwari
Published 2020-12-01

Optimisation of Ultrasound Frequency, Extraction Time and Solvent for the Recovery of Polyphenols, Phlorotannins and Associated Antioxidant Activity from Brown Seaweeds

by Viruja Ummat, Brijesh K Tiwari, Amit K Jaiswal, Kevin Condon, Marco Garcia-Vaquero, John O’Doherty, Colm O’Donnell, Gaurav Rajauria
Published 2020-05-01

Laminarin from Irish Brown Seaweeds Ascophyllum nodosum and Laminaria hyperborea: Ultrasound Assisted Extraction, Characterization and Bioactivity

by Shekhar U. Kadam, Colm P. O'Donnell, Dilip K. Rai, Mohammad B. Hossain, Catherine M. Burgess, Des Walsh, Brijesh K. Tiwari
Published 2015-07-01