Development a method for producing vegetable oil from safflower seeds by pressing in the field of ultrasound

by S. T. Antipov, S. V. Shakhov, A. N. Martekha, A. A. Berestovoy
Published 2016-02-01

Optimization of the process of pressing safflower seeds in an ultrasonic field

by S. T. Antipov, S. V. Shahov, A. N. Martekha, A. A. Berestovoy
Published 2017-05-01

Kinetics of the drying process of fermented wheat raw materials in a vibratory boiling layer

by S. T. Antipov, V. V. Toroptsev, A. N. Martekha, A. A. Berestovoy, I. S. Yurova
Published 2020-02-01

Influence of basic parameters on the process of pressing of safflower seeds in an ultrasonic field

by S. T. Antipov, S. V. Shakhov, A. N. Martekha, I. S. Yurova, A. A. Berestovoy, M. I. Litvinova
Published 2020-02-01

Multi-criteria optimization of beet juice obtaining process by press-diffusion method

by V. Y. Ovsyannikov, V. V. Toroptsev, A. A. Berestovoy, N. N. Lobacheva, M. A. Lobacheva, A. N. Martekha
Published 2021-01-01