Atomic spectrometric determination of selenium in biological materials : applications in human nutrition

by Brown, A. A.
Published 1982

Clinical Aspects of Trace Elements: Zinc in Human Nutrition – Zinc Metabolism

by Michelle M Pluhator, Alan BR Thomson, Richard N Fedorak
Published 1995-01-01

Nutrition and Vascular Supply of Retinal Ganglion Cells during Human Development

by Rutkowski, Paul, May, Christian Albrecht
Published 2016

Skeletal growth and development of the human fetus : effect of maternal and nutritional factors.

by Roberts, Jill Anne
Published 2011

Nutritional lipid emulsions modulate cellular signaling and activation of human neutrophils

by G. Wanten, S. van Emst-de Vries, T. Naber, P. Willems
Published 2001-03-01

THE IMPORTANCE OF THE HUMAN AND SOCIAL SCIENCES IN THE UNDERGRADUATE COURSE IN NUTRITION: AN EXPERIENCE REPORT

by Romilda de Souza Lima
Published 2017-10-01

NAPUS 2000 Rapeseed (Brassica napus) breeding for improved human nutrition

by Friedt Wolfgang, Frauen Martin, Leckband Gunhild
Published 2001-01-01

Microalgae of the genus Nannochloropsis: Chemical composition and functional implications for human nutrition

by Lorenzo Zanella, Fabio Vianello
Published 2020-05-01

Single Cell Protein: A Potential Substitute in Human and Animal Nutrition

by Bogdan Constantin Bratosin, Sorina Darjan, Dan Cristian Vodnar
Published 2021-08-01

What Are the Maternal Factors that Potentially Intervenes in the Nutritional Composition of Human Milk?

by Yasmin Amaral, Leila Silva, Fernanda Soares, Daniele Marano, Sylvia Nehab, Andrea Abranches, Ana Carolina Costa, Maria Elisabeth Moreira
Published 2021-05-01

Nutritional Ketosis and Mitohormesis: Potential Implications for Mitochondrial Function and Human Health

by Vincent J. Miller, Frederick A. Villamena, Jeff S. Volek
Published 2018-01-01

Goals in Nutrition Science 2015-2020

by David B Allison, David B Allison, David B Allison, David B Allison, Josep eBassaganya-Riera, Barbara eBurlingame, Barbara eBurlingame, Andrew eBrown, Johannes eLe Coutre, Johannes eLe Coutre, Johannes eLe Coutre, Suzanne L. Dickson, Willem eVan Eden, Johann eGarssen, Raquel eHontecillas, Chor San H Khoo, Dietrich eKnorr, Martin eKussmann, Martin eKussmann, Pierre J Magistretti, Pierre J Magistretti, Tapan eMehta, Adrian eMeule, Michael eRychlik, Claus eVögele
Published 2015-09-01

The NOMA track module on nutrition human rights and governance: Part 2 A transnational curriculum...

by M Marais, M McLachlan, W Eide
Published 2016-11-01

Efficacy of Nutrition Education Lessons Targeting a Group of Low Income Elderly

by Viteri, Gabriela M
Published 2006

THE HEALTH AND NUTRITIONAL STATUS OF HIV POSITIVE WOMEN (25-44 YEARS) IN MANGAUNG.

by Hattingh, Zorada
Published 2005

Assessing the renal handling of a dietary protein load in patients managed for nephroblastoma

by Garrett, Claire Anne
Published 2015

Relationships between a Prenatal Nutrition Education Intervention and Maternal Nutrition in Ethiopia

by Selvakumar, Divya Lakshmi
Published 2015

Lessons of Fresh Start can guide schools seeking to boost student fruit consumption

by Patricia Crawford, Gail Woodward-Lopez, Wendi Gosliner, Karen Webb
Published 2013-01-01

IMPACT OF A DIET INTERVENTION PROGRAM ON THE SERUM ALBUMIN CONCENTRATIONS, ANTROPOMETRICAL STATUS AND QUALITY OF LIFE OF BREAST CANCER PATIENTS RECEIVING CHEMOTHERAPY

by Smalberger, René
Published 2007

THE EFFECT OF A COMBINATION OF SHORT-CHAIN FATTY ACIDS ON PLASMA FIBRINOGEN CONCENTRATIONS IN WESTERNISED BLACK MEN

by de Wet, Martie
Published 2009