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  1. 221
    Molecular Screening of β-glucuronidase and Class 1 Integron of Escherichia coli from Ready-to-Eat Foods in Tiruchirappalli, Tamil Nadu
    by Antony Jenifer, Karuppannan Sathiyamurthy
    Published 2020-09-01
    “... were collected from different hotels, restaurants and street food vendors in Tiruchirappalli, Tamilnadu...”
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    Article
  2. 222
    Wastewater use in urban agriculture : an exposure and risk assessment in Accra, Ghana
    by Antwi-Agyei, Prince
    Published 2015
    “... contaminated with E. coli, with street food salad being the most contaminated (4.23 Log E. coli/g...”
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  3. 223
    Using the RE-AIM framework to evaluate safe food village development programme through the food safety movement in village in the Special Region of Yogyakarta, Indonesia
    “...-industries, food retailers, school canteen, and street food vendors), as well as the involvement of public...”
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    Article
  4. 224
    A contribuição da hierarquia de concerns para o processo de projeto de sistema produto-serviço
    by Jorge, Gabriel Gallina
    Published 2017
    “... to this process. The PSS context under study are street food events based in Porto Alegre, Brazil. In order...”
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  5. 225
    Trends of development of the sphere of services in Russia
    by A. A. Gazhur, I. N. Lukiyanchuk
    Published 2018-12-01
    “...), the market of street food and fast food is recovering and begins to grow. Appear innovative trends in shaping...”
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    Article
  6. 226
    The SaniPath Exposure Assessment Tool: A quantitative approach for assessing exposure to fecal contamination through multiple pathways in low resource urban settlements.
    “..., open drains, floodwater, raw produce, street food, and public or shared toilets) can be compared...”
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    Article
  7. 227
    Trans Fatty Acid Analysis of Frying Oil Using ATR-FTIR Spectroscopy: A Study on Indian Traditional Snack Foods
    “... adverse health effect. This study was aimed to examine the TFA content in the frying oil used by street...”
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    Article
  8. 228
    Microbial evaluation and some proposed good manufacturing practices of locally prepared malted corn drink (“asaana”) and Hibiscus sabdarifa calyxes extract (“sobolo”) beverages sold at a university cafeteria in Ghana
    “...In most developing countries street food vending remains a growing industry providing daily foods...”
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    Article
  9. 229
    Impact of sugar-sweetened beverage tax on dental caries: a simulation analysis
    “... consumed is from non-tax sugary food and beverages, especially Asian countries where street food culture...”
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    Article
  10. 230
    Microbiological Hazard Identification and Exposure Assessment of Poultry Products Sold in Various Localities of Hyderabad, India
    “... with consumption of poultry based street food served in different localities of Hyderabad. The study indicated...”
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    Article
  11. 231
    Microbial quality of ready-to-eat vegetable salads vended in the central business district of Tamale, Ghana
    “... revealed that salads sold by street food vendors in the CBD of Tamale were unwholesome for human...”
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    Article
  12. 232
    傳統彰化肉圓的創新：以「阿璋肉圓」和「正彰化肉圓」為例
    by 黃翠响
    Published 2016
    “... favorite “good bite” of Changhua street food. The purpose of this research aims to explore the origin...”
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  13. 233
    The Study of the Concentrations of CO、CO2、TVOC and Particulate Matters in Six Food Squares Located in Kaohsiung City
    by Cheng-Wei Lee, 李成偉
    Published 2014
    “..., the gourmet street food cuisines offer diversity. Because of the different ways of cooking in each franchise...”
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  14. 234
    Microbial Quality of Sliced Pawpaw (Carica papaya) and Watermelon (Citrullus lanatus) Sold on Some Streets of Accra Metropolis, Ghana
    “... illness. Therefore, street food vendors must be educated on food hygiene protocols and measures to improve...”
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    Article
  15. 235
    Prevalence of intestinal parasitic infections and associated factors among street children in Jimma town; south West Ethiopia in 2019: a cross sectional study
    by Sabit Zenu, Eshetu Alemayehu, Kifle Woldemichael
    Published 2019-12-01
    “... = 2.03;95%CI (1.02–4.06), eating street food AOR = 2.24;95% CI (1.04–5.02), practice of swimming...”
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    Article
  16. 236
    Gambaran Zat Pewarna Merah pada Saus Cabai yang Terdapat pada Jajanan yang Dijual di Sekolah Dasar Negeri Kecamatan Padang Utara
    by Ilham Rizka Putra, Asterina ., Laila Isrona
    Published 2014-09-01
    “... street food vendors chili sauce found in the districts of SD Negeri Kecamatan Padang Utara. Examination...”
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    Article
  17. 237
    Who Is Serving Us? Food Safety Rules Compliance Among Brazilian Food Truck Vendors
    “... distinguished themselves from the street food and food retail sectors due to their operational structure...”
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    Article
  18. 238
    Isolation of Sarcocystis Hirsuta from Traditional Hamburger of Iran
    “... of traditional hamburger was purchased from a street food seller in Yazd, Iran. DNA was extracted by salting-out...”
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    Article
  19. 239
    Does the Consumer Sociodemographic Profile Influence the Perception of Aspects Related and Not Related to Food Safety? A Study in Traditional Spanish Street Markets
    “...Street food markets are important for local economic development, but they must also meet visitors...”
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    Article
  20. 240
    La bouffe de foire : étude de ses formes et les sociabilités qu'elle entraîne dans différentes villes
    by Quantin, Virginie
    Published 2009
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