Studies on the optimization of the microencapsulation of lactic acid bacteria

碩士 === 國立中興大學 === 食品暨應用生物科技學系所 === 103 === Latic acid bacteria could offer lots of health effects to humankind has been extensively studied, and Lactobacillus acidophilus is one of famous probiotics which plays an important role in dairy fermentation. By intake those fermented food contained live L....

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Bibliographic Details
Main Authors: Tzu-Yun Huang, 黃子芸
Other Authors: V. An-Erl King
Format: Others
Language:zh-TW
Published: 2015
Online Access:http://ndltd.ncl.edu.tw/handle/59248415726429344235