Effect of lactic fermented soymilk on the inhibition of Colon Cancer Cell Proliferation and cytotoxicity of 4-nitroquinoline-N-oxide against intestine 407 cells
碩士 === 國立臺灣大學 === 食品科技研究所 === 99 === In this study, soymilk was fermented by co-cultures of Streptococcus thermophilus BCRC 14085 and Bifidobacterium infantis BCRC 14633. Various solvent (water, 80% methanol, 50% acetone) extracts of soymilk and fermented soymilk were prepared. Effect of the prepare...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2011
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/52297074948284757606 |