Efficient value chain as a factor for reducing losses and ensuring food security
The authors consider the situation in the field of losses formation in the production and circulation of fresh fruits and vegetables in the context of the effective value chain formation. Relevant aspects of research in this area were the importance of fresh fruits and vegetables in the formation of...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2020-01-01
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| Series: | E3S Web of Conferences |
| Online Access: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2020/82/e3sconf_daic2020_06030.pdf |