Environmental Assessment of Amylase Used as Digestibility Improvement Factor for Intensive Chicken Production in Brazil
Industrial enzymes can be used to improve the digestibility of livestock feed components, thereby increasing the nutritional value of the feed, and allowing farmers to change and cost-optimize the feed composition. The purpose of this study was to investigate the environmental impacts of adding a st...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2018-08-01
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Series: | Sustainability |
Subjects: | |
Online Access: | http://www.mdpi.com/2071-1050/10/8/2735 |