Conceptual bases for the development of food products for the military persons in extreme conditions

The main causes of maladaptation states of military persons in extreme conditions are analyzed. conceptual principles and directions of correction of their nutrition, requirements and criteria for the creation of target food products in dry concentrated and drag-shaped form as well as products for t...

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Main Authors:	Nataliia Prytulska, Petro Karpenko, Dina Fedorova, Yuliia Motuzka, Mykhailo Kravchenko, Viktoriia Gnitsevych, Tatiiana Yudina
Format:	Article
Language:	English
Published:	PC Technology Center 2017-10-01
Series:	ScienceRise
Online Access:	http://journals.uran.ua/sciencerise/article/view/112667

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spelling	doaj-ea39b61d536c4acb998c6598b1753ec82020-11-24T21:27:43ZengPC Technology CenterScienceRise2313-62862313-84162017-10-01100314110.15587/2313-8416.2017.112667112667Conceptual bases for the development of food products for the military persons in extreme conditionsNataliia Prytulska0Petro Karpenko1Dina Fedorova2Yuliia Motuzka3Mykhailo Kravchenko4Viktoriia Gnitsevych5Tatiiana Yudina6Киевский национальный торгово-экономический университет ул. Киото, 19, г. Киев, Украина, 02156Киевский национальный торгово-экономический университет ул. Киото, 19, г. Киев, Украина, 02156Киевский национальный торгово-экономический университет ул. Киото, 19, г. Киев, Украина, 02156Киевский национальный торгово-экономический университет ул. Киото, 19, г. Киев, Украина, 02156Киевский национальный торгово-экономический университет ул. Киото, 19, г. Киев, Украина, 02156Киевский национальный торгово-экономический университет ул. Киото, 19, г. Киев, Украина, 02156Киевский национальный торгово-экономический университет ул. Киото, 19, г. Киев, Украина, 02156The main causes of maladaptation states of military persons in extreme conditions are analyzed. conceptual principles and directions of correction of their nutrition, requirements and criteria for the creation of target food products in dry concentrated and drag-shaped form as well as products for the nutritional support of wounded and injured persons at the stages of medical evacuation is scientifically groundedhttp://journals.uran.ua/sciencerise/article/view/112667
collection	DOAJ
language	English
format	Article
sources	DOAJ
author	Nataliia Prytulska Petro Karpenko Dina Fedorova Yuliia Motuzka Mykhailo Kravchenko Viktoriia Gnitsevych Tatiiana Yudina
spellingShingle	Nataliia Prytulska Petro Karpenko Dina Fedorova Yuliia Motuzka Mykhailo Kravchenko Viktoriia Gnitsevych Tatiiana Yudina Conceptual bases for the development of food products for the military persons in extreme conditions ScienceRise
author_facet	Nataliia Prytulska Petro Karpenko Dina Fedorova Yuliia Motuzka Mykhailo Kravchenko Viktoriia Gnitsevych Tatiiana Yudina
author_sort	Nataliia Prytulska
title	Conceptual bases for the development of food products for the military persons in extreme conditions
title_short	Conceptual bases for the development of food products for the military persons in extreme conditions
title_full	Conceptual bases for the development of food products for the military persons in extreme conditions
title_fullStr	Conceptual bases for the development of food products for the military persons in extreme conditions
title_full_unstemmed	Conceptual bases for the development of food products for the military persons in extreme conditions
title_sort	conceptual bases for the development of food products for the military persons in extreme conditions
publisher	PC Technology Center
series	ScienceRise
issn	2313-6286 2313-8416
publishDate	2017-10-01
description	The main causes of maladaptation states of military persons in extreme conditions are analyzed. conceptual principles and directions of correction of their nutrition, requirements and criteria for the creation of target food products in dry concentrated and drag-shaped form as well as products for the nutritional support of wounded and injured persons at the stages of medical evacuation is scientifically grounded
url	http://journals.uran.ua/sciencerise/article/view/112667
work_keys_str_mv	AT nataliiaprytulska conceptualbasesforthedevelopmentoffoodproductsforthemilitarypersonsinextremeconditions AT petrokarpenko conceptualbasesforthedevelopmentoffoodproductsforthemilitarypersonsinextremeconditions AT dinafedorova conceptualbasesforthedevelopmentoffoodproductsforthemilitarypersonsinextremeconditions AT yuliiamotuzka conceptualbasesforthedevelopmentoffoodproductsforthemilitarypersonsinextremeconditions AT mykhailokravchenko conceptualbasesforthedevelopmentoffoodproductsforthemilitarypersonsinextremeconditions AT viktoriiagnitsevych conceptualbasesforthedevelopmentoffoodproductsforthemilitarypersonsinextremeconditions AT tatiianayudina conceptualbasesforthedevelopmentoffoodproductsforthemilitarypersonsinextremeconditions
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Conceptual bases for the development of food products for the military persons in extreme conditions

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