Introduction of the nudging method in penitentiary facilities in Italy in view of food waste reduction: Preliminary data
The aim of this study was to analyze different aspects of food waste in the specific context of prisons by introducing the nudging method, thanks to the collaboration of District House and Prison of Larino (Italy) involving staff and guests of the penitentiary structure, providing them with the kno...
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
PAGEPress Publications
2019-03-01
|
| Series: | Italian Journal of Food Safety |
| Subjects: | |
| Online Access: | https://www.pagepressjournals.org/index.php/ijfs/article/view/7841 |