Sweet Basil Functional Quality as Shaped by Genotype and Macronutrient Concentration Reciprocal Action

Sweet Basil Functional Quality as Shaped by Genotype and Macronutrient Concentration Reciprocal Action

Basil (<i>Ocimum basilicum</i> L.) is among the most widespread aromatic plants due to its versatility of use and its beneficial health properties. This aromatic plant thrives in hydroponics, which is a valid tool to improve the production and functional quality of crops, but nevertheles...

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Bibliographic Details
Main Authors: Michele Ciriello, Antonio Pannico, Christophe El-Nakhel, Luigi Formisano, Francesco Cristofano, Luigi Giuseppe Duri, Fabiana Pizzolongo, Raffaele Romano, Stefania De Pascale, Giuseppe Colla, Mariateresa Cardarelli, Youssef Rouphael
Format: Article
Language:English
Published: MDPI AG 2020-12-01
Series:Plants
Subjects:
<i>Ocimum basilicum</i> L.
nutrient solution management
gas chromatography
volatile compounds
caffeic acid
chicoric acid
Online Access:https://www.mdpi.com/2223-7747/9/12/1786

Internet

https://www.mdpi.com/2223-7747/9/12/1786

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