Modification of the existing maximum residue level for captan in hops

Modification of the existing maximum residue level for captan in hops

Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant ADAMA Agriculture BV on behalf of ADAMA Makhteshim Ltd. submitted a request to the competent national authority in the Netherlands to modify the existing maximum residue level for the active substance captan in hops....

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Bibliographic Details
Main Authors: European Food Safety Authority (EFSA), Maria Anastassiadou, Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Chloe De Lentdecker, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Alfonso Lostia, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Laura Villamar‐Bouza
Format: Article
Language:English
Published: Wiley 2018-12-01
Series:EFSA Journal
Subjects:
captan
hops
pesticide
MRL
consumer risk assessment
Online Access:https://doi.org/10.2903/j.efsa.2018.5498

Internet

https://doi.org/10.2903/j.efsa.2018.5498

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