Quantitative evaluation of Listeria monocytogenes in fresh and processed surubim fish (Pseudoplatystoma sp) Avaliação quantitativa de Listeria monocytogenes em surubim (Pseudoplatystoma sp) fresco e processado

L. monocytogenes is a foodborne psychrotrophic bacterial pathogen of special importance for minimally processed foods. In this work, it was enumerated in samples of surubim fish by MPN technique. The population of L. monocytogenes was estimated as < 0.012 MPN/cm² in fresh and < 0.03 MPN/g in m...

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Bibliographic Details
Main Authors: V.M. de Souza, V.F. Alves, M.T. Destro, E.C.P. De Martinis
Format: Article
Language:English
Published: Sociedade Brasileira de Microbiologia 2008-09-01
Series:Brazilian Journal of Microbiology
Subjects:
NMP
MPN
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822008000300023