Nutritional characterization of various classes of Egyptian beef luncheon
Objectives: The present work was conducted to investigate the nutritional profile of the highly consumed beef luncheon in Egypt. Besides, the potential health hazards associated with the con¬sumption of luncheon were highlighted. Material and methods: A total of 60 beef luncheon samples were collec...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Network for the Veterinarians of Bangladesh
2020-06-01
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| Series: | Journal of Advanced Veterinary and Animal Research |
| Subjects: | |
| Online Access: | http://www.ejmanager.com/fulltextpdf.php?mno=76226 |