Cadmium voltametric quantification in table chocolate produced in Chiquinquira-Boyaca, Colombia

Bioaccumulation of heavy metals such as cadmium has been a major concern in scientific communities and international food organizations, given the great toxicological risk to the consumer, and in many places there is no detailed record of its actual content. In this way, the need arises to carry out...

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Bibliographic Details
Main Authors: Paola Andrea Vargas Moreno, Leonardo Andrés Silva Gómez, Sandra Patricia Chaparro Acuña, Oswaldo Eliécer Cárdenas
Format: Article
Language:English
Published: Universidad Nacional de Colombia 2017-04-01
Series:Acta Agronómica
Subjects:
Online Access:https://revistas.unal.edu.co/index.php/acta_agronomica/article/view/58476