Solid-to-liquid extraction and HPLC/UV determination of amygdalin of seeds of apple (Malus pumila Mill): Comparison between traditional-solvent and microwave methodologies

by Jovanny Arles Gómez Castaño, Juan Camilo Amaya Salcedo, Oswaldo Eliecer Cardenas Gónzalez
Published 2018-07-01

Cadmium voltametric quantification in table chocolate produced in Chiquinquira-Boyaca, Colombia

by Paola Andrea Vargas Moreno, Leonardo Andrés Silva Gómez, Sandra Patricia Chaparro Acuña, Oswaldo Eliécer Cárdenas
Published 2017-04-01