Sheep´s Milk, Production and Welfare in Rearing of Sheep

The milk of Reformed Wallachian sheep obtained by manual and machine milking of ewes contained in the 70.th day of lactation 16.87 g per 100 g-1 of dry matter, 6.36 g per 100 g-1of fat and 5.25 g per 100 g-1 of proteins. On the 130th day of lactation was statistically significant (P<0.05) the inc...

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Bibliographic Details
Main Authors: Mária Angelovičová, Daniela Liptaiová, Kamil Močár, Dávid Štofan
Format: Article
Language:English
Published: Agroprint Timisoara 2011-10-01
Series:Scientific Papers Animal Science and Biotechnologies
Subjects:
fat
Online Access:http://spasb.ro/index.php/spasb/article/view/693