What Constitutes Traditional and Modern Eating? The Case of Japan
Traditional Japanese dietary culture might be a factor contributing to the high life expectancy in Japan. As little is known about what constitutes traditional and modern eating in Japan, the aims of the current study were to (1) comprehensively compile and systematize the various facets of traditio...
Main Authors: | Gudrun Sproesser, Sumio Imada, Isato Furumitsu, Paul Rozin, Matthew B. Ruby, Naomi Arbit, Claude Fischler, Harald T. Schupp, Britta Renner |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2018-01-01
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Series: | Nutrients |
Subjects: | |
Online Access: | http://www.mdpi.com/2072-6643/10/2/118 |
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